36 



period 1 that he took any physical exercise, and then it was limited 

 to walking for 1 to 2 hours or skating for 45 minutes per day on 2 or 

 3 days. 



Table 9.— Kinds of food, number of orders, and cost of each kind, and average cost and 

 amounts of protem and energy of dietary study No. 407. 



SUBJECT G. 

 [For explanation of numbers in parentheses see p. 11.] 



Kinds of food, number of orders, and cost of each 

 kind. 



Period 1 , 3 weeks, November SO to December 20. 



Beefsteak (10), 9, 90 cents; beef, rump steak (14), 5, 

 II; beef, Hamburg steak (13), 1,10 cents; beet, roast 

 (6), 4, 40 cents; beef, frizzled (with eggs) (23), 1, 10 

 cents; beef, potpie (25), 1, 10 cents; veal cutlets 

 (27), 1, 15 cents; mutton chops (31) 1, 25 cents; lamb, 

 roast, cold (35), 1, 10 cents; pork, bacon (with 

 eggs) (39), 3, 12 cents; pork cutlets (with fried 

 apples) (43), 2, 30 cents; turkey, roast (with sauce) 

 (54), 1, IScents. Total meats, etc 



Chowder (57), 3, 9 cents; soup (59), 6, 18 cents; pur6e 

 of peas (58), 2, 6 cents. Total soups, etc 



Oysters, raw, i dozen (68), 1, 10a cents; oyster stew, 

 ordinary (70), 2, 20 cents; oyster stew, special (72), 

 1, 16 cents; smelts, fried (65), 1, 15b cents. Total 

 fish, etc 



Eggs, boiled (77), 2, 16 cents; eggs, fried (78), 7, 66 

 cents; eggs (with bacon) (78), 3, 24 cents; omelet 

 (81) , 1, 10 cents. Total eggs 



Butter (87), 67, 57 cents; milk, glass (95) , 10, 20 cents; 

 milk, 4-ounce pitchers (96), 21, 21 cents. Total 

 dairy products 



Oatmeal (103), 21, 84 cents 



Bread, white (113), 16, 16 cents; bread, corn (119) 1, 1 

 cent; biscuit (125), 4, 4 cents; rolls (131), 67, 67 

 cents; toast, buttered (135), 8, 24 cents; buckwheat 

 cakes (143), 3, 15 cents; griddlecakes (147), 6, 30 

 cents; crackers for soup (152), 11, 11 cents. Total 

 iDrGftd crftckGrs etc .......•....-..-....-----•-••---■ 



Doughnuts (164),' 2, 2 cents; gingerbread (168), 9, 9 

 cents; cake (158), 2, 5 cents; ice cream (182), 1, 7 

 cents; pies (172), 11, 55 cents; coffee jelly (18.5), 9, 

 36 cents; puddings (176), 9, 45 cents. Total des- 

 serts etc .,..............----••-------••---••••--**-■ 



Peas (198), i, 3' cents; potatoes, baked (199), 6, 10 

 cents; potatoes, fried (207), 2, 4 cents; potatoes, 

 mashed (203), 6, 10 cents: tomatoes, stewed (234), 

 3, 9 cents. Total vegetables 



Grapes (247), 1, 3 cents; apples, fried (with pork cut- 

 lets) (242), 2, Of. Total fruits 



Sirup (260), 9, 18 cents; sugar, teaspoonfuls (259), 

 180, O"". Total sugars, etc 



Cocoa (262), 5, 15 cents; coffee (263), 23, 69 cents; tea 

 (263), 23, 69 cents. Total beverages 



Cost, protein, and energy of daily food. 



Total. 



Cost. Protein. Energy. 



Cents. 

 17.5 



1.6 



2.8 



.5.0 



4.7 

 4.0 



8.0 



7.6 



Total food . 



Penod Z, S weeks, February II, to March 6. 



Beef, roast (7), 4, 40 cents; beefsteak (11), 1, lOcents; 



beef, rump steak (14) , 2, 40 cents; beef, tenderloin 



(15) , 1, 50 cents; beef, Hamburg steak (13), 1, 10 



cents; beef, corned (3), 2, 16 cents; pork cutlets (43), 



1,15 cents; pork,bacon (with eggs) (40), 3, 12cents; 



pork, ham (with eggs) (48), 1, 12 cents; veal, roast 



(with gravv) (28), 1, 10 cents; gravy (with roast 



veal) (29), i, O;'' turkey, roa.st (.55), 3, 45 cents; veal 



cutlets (27), 3 ,45 cents; lamb, roast (33), 1, 10 cents. 



Tol/8,1 meB^ts etc . ..,.........•.••--•-■•--••••-•- 



Chowder (67),' 3, 9 cents; pur6e of peas (68), 1, 3 



cents; soup (60), 8, 24 cents. Total soups, etc 



a Oysters, raw, 15 cents per dozen; 10 cents per half dozen 

 b Extra charge of 5 cents for Tartare sauce. 

 cSee footnote r to Table 1. 



Grains. 

 42.6 



3.1 



3.3 



.1 



.9 



7.3 



61.2 



8.0 



7.0 

 7.6 



29.8 



10.2 



2.4 



< '(dories. 

 597 



00 



35 



Digesti- 

 ble pro- 

 tein. 



Avail- 

 able 

 energy. 



3.7 



144 



355 

 212 



1,039 



587 



109 



13 

 394 



117.6 



15.0 

 1.7 



32.6 



2.7 



3, 627 



485 

 48 



Grams. 

 41.2 



3.0 



3.2 



7.8 



6.8 

 6.5 



25.3 



Calories. 

 519 



.52 



30 



2.0 



3.6 



108.1 



31.6 

 2.6 



128 



330 

 193 



946 



546 



99 



11 



386 



80 



3,319 



422 

 41 



