55 



/ „ ... f How determined. 



Composition . | Relation to price. 



(2) Milk 



Handling . 



Cleanliness - 



Straining. 

 Aerating. 

 Cooling. 



Stables. 



Cows. 



Attendants. 



Vessels. 



Relation ta 

 souring [or 

 tainting] of 

 milk. 



Uses 



Putting up in 



For consumption as milk j ..^ns or bottles 

 o^^^^^^- I Marketing. 



c ( ) n - 



densing. 



Putting in 

 cans and 

 hauling. 



For cheese making. 



For butter 

 making. 



Creaming 



Churning 



By setting in 

 pans. 



By use of sep- 

 arator. 



I' Temperature. 

 "^ K i n d s of 

 [ churns. 



Salting. 



Coloring. 



Working. 



Packing. 



Marketing. 



IV. RURAr. ENGI.NEERING. 



It is not thought that the pui)ils hi a ruml common school will be prepared 

 to study the problems involved in rural engineering from the view point of the 

 engineer, but it is hoped that there will i)e some oiiiiortunity to examine the 

 plans and strncture of good types of buildings, fences, roads, etc.. and to devote 

 some time to drawing simple plans of farms, buildings, and other works. The 

 importance of good roads, hygienic water supply and sewage disposal, and of 

 caring for farm machinery should be emphasized. 



(1) Farm plans 



Size and location of fields. 

 Location of buildings, fences, drains, 

 and roads. 



(•2) COXSTRUCTIOX 

 WORKS. 



OF BUILDINGS AND 



(3) Farm machinery 



Buildings 



House. 

 Barn. 



I Outbuildings. 

 I Fences. 



Water system. 

 Sewage s> stem. 

 Roads. 



r Only in regions 

 Irrigating system | where irrigation 

 [ is practiced. 



Interesting facts regarding the develop- 

 ment of farm machinery in a way to 

 encourage the more general use of im- 

 proved machinery. 



The importance of caring for and repair- 

 ing farm machinery. 



