183 



From tlie work al)ove mentioned it is apparent that the amount of 

 solids ill moat broths is <!;enorally very small. The analyses of meat 

 broths made by us conlirm this conclusion. The I'ollowin^i; tables 

 sunnnarizo the results of the analyses of the broths made in con- 

 nection with these nutrition investigations since 1898. Table 129 

 gives the weight of each nutrient actually found by analysis in the 

 clear filtered broths and in the suspended matter in the original 

 broth. 



Table 129. — Cmnposition of the clear, filtered broths and the solid matter in the broths. 



Broth 

 from 

 meat, 

 labo- 

 ra- 

 tory 

 No. 



Total nutrients in clear broth. 



Ex- Weight — 

 peri- of un- 

 monl cooked 

 No. meat. 



Total nutrients in suspended 

 matter in broth. 



892... 



893... 



771a. . 



771b.. 



894... 



895... 



1027.. 



1097.. 



777a.. 



777b.. 



779a.. 



779b.. 



781a.. 



781b.. 



809a.. 



809b.. 



820a.. 



820b.. 



823a.. 



823b.. 



1091 . . 



1092.. 



1093.. 



1094.. 



1095.. 



1096.. 



1098.. 



1099.. 



1146.. 



1147.. 



1158.. 



1159.. 



1160.. 



1161.. 



1162.. 



1163.. 



1169.. 



1170.. 



1171.. 



1172.. 



1173.. 



1174.. 



1175.. 



1176.. 



1177. 



1178 . . 



1179.. 



1180. 



1181. 



1182. 



1183.. 



1184. 



1205. 



1206 . . 



1211.. 



1212. 



1242. 



1243. 



1368.. 



1369 . . 



Grams. 



1,220.3 



1,477.8 



705.5 



660.8 



433.2 



2,080.6 



2,141.3 



1,139.5 



825.8 



739.5 



750.0 



660.5 



657.0 



755.8 



742.8 



686.6 



915.1 



837.3 



798.1 



944.5 



1,383.1 



1,409.6 



2, 120. 1 



2,193.9 



1,211.8 



1,152.6 



1,017.1 



1,740.5 



713.6 



2,323.1 



1,380.2 



1,435.9 



1,715.9 



1,825.8 



2,393.2 



2,729.8 



1,806.4 



1,923.6 



1,523.7 



1 , 765. 



1,838.5 



1,608.5 



1,882.7 



2,016.7 



1,774.2 



2,334.7 



964.7 



1,284.2 



1,648.3 



1,939.1 



912.8 



1,268.1 



1,237.9 



1,210.2 



2,141.1 



1,529.9 



2,108.6 



1,128.0 



500.0 



2,500.0 



Pro- 

 teid. 



Grams. 

 1.273 

 2.436 

 .370 

 .605 

 .542 

 2.473 

 2.780 

 1.460 

 2.208 

 2.604 

 2.964 

 2.824 

 2. 170 

 2.224 

 1.072 

 .812 

 2.203 

 3.385 

 .890 

 1.390 

 1.440 

 1.930 

 1.680 

 1.090 

 1.470 

 1.890 

 1.990 

 2.790 

 .875 

 2. 085 

 1.060 



Organic extractives. 



Nitrog- 

 enous. 



Grams. 

 6. ,500 

 7.375 

 5.505 

 5.010 

 3.869 



15.305 



18.364 

 7.960 

 5.5l» 

 5.624 

 5.480 

 5. 256 

 4.416 

 5.052 

 5.376 

 5.452 

 4.005 

 4.750 

 6.215 

 6.940 

 8. 246 

 7.037 

 5.189 

 3.915 

 8.913 

 8.429 

 6.268 

 8. 766 

 4.910 



12.745 

 6.408 



Non- 

 nitrog- 

 enous. 



Total. 



Grams. 

 7.933 

 9.405 

 7.411 

 7.050 

 5.088 

 21.025 

 16.0.56 

 9.600 

 7.536 

 7.0(i8 

 6.864 

 6.832 

 6.714 

 7.448 

 7.392 

 7.612 

 5.507 

 6.955 

 7.890 

 9.055 

 10.894 

 9.153 

 7.301 

 7.415 

 12.717 

 11.561 

 10.032 

 13.324 

 6.575 

 16.905 

 9.799 



6.009 

 8.095 

 9.091 

 8.465 

 8.516 

 7.295 

 8.378 

 9.385 

 7.232 

 7.732 

 8.045 

 9.206 

 11.191 

 11.652 

 7.463 

 9.982 

 13.291 

 10.914 

 7.949 

 9.525 

 9.159 

 12. 496 

 12. 874 

 12. 586 

 9.902 

 7.380 

 4.905 

 17.204 



Grams 

 14. 493 

 16.780 

 12.916 

 12.060 



8.957 

 36. 330 

 34.420 

 17.560 

 13. 104 

 12.692 

 12.344 

 12. 088 

 II. 130 

 13.100 

 12.768 

 13.064 



9.512 

 11.705 

 14.105 

 15.995 

 19. 140 

 16. 1!K) 

 12.490 

 11.330 

 21.630 

 19.990 

 16.300 

 22.090 

 11.485 

 29. (>50 

 16. 207 



Ash. 



Total 

 nutri- 

 ents. 



9.873 

 13.307 

 15.578 

 14. 408 

 14. 890 

 13.110 

 14. 650 

 15.920 

 12.290 

 13. 020 

 14. 240 

 16. 120 

 19. 157 

 20. 754 

 13.386 

 17.026 

 21.240 

 18.010 

 12. 000 

 14.240 

 16. 097 

 22. 091 

 23. 685 

 22. 870 

 18.560 

 14. 137 



9.083 

 33.987 



Grams. 

 5.464 

 6.140 

 4.044 

 3.875 

 3. 170 

 12.326 

 11.620 

 5.430 

 5.016 

 4.576 

 4.832 

 4.432 

 4.010 

 4. 760 

 4.576 

 4. 4lK) 

 3.365 

 3.920 

 4.605 

 5.185 

 6.320 

 5.380 

 4.290 

 3.390 

 7.400 

 6.630 

 4.990 

 6.830 

 3. 623 

 10.171 

 4.818 

 9.153 

 2.997 

 3.998 

 4.637 

 4.390 

 4.490 

 4.010 

 5.230 

 5.210 

 4.000 

 3.830 

 4.880 

 5.550 

 6.053 

 7.008 

 4. 045 

 4.805 

 6.310 

 5.890 

 3.520 

 4.230 

 5.550 

 7.210 

 8.590 

 8.440 

 7.210 

 5.330 

 3.070 

 12.340 



Grams. 

 21.230 

 25. 356 

 17.330 

 l(i. 540 

 12. 669 

 51.129 

 48.820 

 24.450 

 20.388 

 19.872 

 20. 140 

 19.344 

 17.316 

 20. 084 



18. 416 

 18. 336 

 15. 080 

 19.010 



19. 600 

 22.570 

 26.900 

 23.500 

 18. 4(» 

 15.810 

 30. 560 

 28.510 

 23.280 

 31.710 

 15. 983 

 41.906 

 22.085 

 41. 150 

 14.014 

 18. 522 

 22. 685 

 21.623 

 21.470 

 19.310 

 21.140 

 22. 350 

 18. 240 

 17. 830 

 19.970 

 22. 630 

 31.403 

 35. 345 

 18. 855 

 24. 320 

 33. 260 

 30. 560 

 16. 540 

 20. 220 

 22.610 

 30. 400 

 35. 370 

 33. 820 

 28. 020 

 21.170 

 13.240 

 53.990 



Pro- 

 teid. 



Grams. 

 1.111 

 1.576 



- 1.757 

 1.936 

 .382 

 1.713 

 1.3.50 

 l.(HK) 



.aw 



.387 



.441 



.495 



.422 



. 466 



.334 



.277 



4.419 



5.243 



2.021 



1.832 



.570 



.440 



1.670 



.910 



.970 



. .590 



.330 



2.170 



.185 



.652 



.690 



1.342 



1.066 



.615 



1.178 



..552 



.770 



.450 



1.290 



.590 



.730 



.650 



.210 



.510 



1.107 



1.351 



.658 



1.205 



.910 



1.500 



.300 



.680 



.650 



.480 



.750 



1.150 



1.480 



.840 



1.520 



14. 430 



Fat. 



Grams. 



9.533 



12.623 



5.586 



7.600 



.958 



2.979 



10.190 



2.880 



6.810 



6.722 



8.147 



4.668 



5.734 



3.344 



8.134 



5.082 



1.333 



1.652 



.975 



4.846 



11.740 



9.530 



17. 860 



25.910 



20. 370 



20.190 



31.710 



30.750 



4.312 



8.854 



2.579 



14. 152 



89. 812 



154. 161 



19. 760 



8.471 



51.970 



55. 700 



7.060 



14. 750 



8.490 



72.810 



26. 770 



38. 420 



13. 832 



2.908 



79. 584 



68.266 



2.390 



1.170 



41. 100 



88. 140 



.750 



.630 



.650 



4.860 



1.500 



2.690 



.780 



3.990 



Ash. 



Gvi. 



