﻿TTO 
  

  

  ^<- 
  SkvKNIII 
  AnMAL 
  liF.I'ORT 
  OK 
  THE 
  

  

  of 
  f<Mi(l 
  which 
  is 
  ii(liiltcratc<l 
  within 
  the 
  niciiniiiii- 
  .>f 
  this 
  net." 
  The 
  

   toriii 
  food 
  is 
  detined. 
  A<hilt(r;ii 
  ion 
  is 
  (h-iincd 
  aii<l 
  iiuimifaetiircd 
  

   articles 
  of 
  food 
  are 
  to 
  be 
  phiinly 
  stjunpctL 
  

  

  "Every 
  person 
  wlio 
  lawfidly 
  inamifacturcs 
  any 
  snhstaiice 
  de- 
  

   signed 
  to 
  be 
  used 
  as 
  a 
  substitute 
  for 
  butter, 
  shall 
  mark, 
  by 
  brand- 
  

   ing, 
  stamping 
  or 
  stenciling 
  upon 
  the 
  top 
  and 
  side 
  of 
  each 
  tub, 
  

   firkin, 
  box 
  or 
  other 
  package 
  in 
  which 
  said 
  ai'ticK- 
  shall 
  be 
  kept, 
  and 
  

   in 
  which 
  it 
  shall 
  be 
  removed 
  from 
  the 
  place 
  where 
  it 
  is 
  i)roduced, 
  

   in 
  a 
  clear 
  and 
  durable 
  manner 
  in 
  the 
  Englisli 
  language, 
  the 
  word 
  

   ' 
  Oleomargarine/ 
  or 
  the 
  word 
  ' 
  Butterine,' 
  or 
  the 
  words 
  ' 
  Substi- 
  

   tute 
  for 
  Butter,' 
  or 
  the 
  words 
  ' 
  Imitation 
  Butter,' 
  in 
  printed 
  let- 
  

   ters 
  in 
  plain, 
  Roman 
  type, 
  each 
  of 
  which 
  shall 
  not 
  be 
  less 
  than 
  

   three-quarters 
  of 
  an 
  inch 
  in 
  length." 
  

  

  "It 
  shall 
  be 
  unlawful 
  to 
  sell 
  or 
  offer 
  for 
  sale 
  any 
  imitation 
  but- 
  

   ter 
  without 
  informing 
  the 
  imrchaser 
  thereof, 
  or 
  the 
  person 
  or 
  

   persons 
  to 
  wliom 
  the 
  same 
  is 
  ofi'ered 
  for 
  sale, 
  that 
  the 
  sul)stance 
  

   sold 
  or 
  offered 
  for 
  sale 
  is 
  imitation 
  butter."' 
  

  

  (Laws 
  1890, 
  p. 
  302.) 
  

  

  IXDIAXA. 
  

  

  The 
  following 
  rules 
  of 
  the 
  board 
  of 
  health, 
  according 
  to 
  chap- 
  

   ter 
  121, 
  Acts 
  of 
  1890, 
  establishing 
  a 
  minimum 
  standard 
  of 
  foods, 
  

   were 
  promulgated 
  October, 
  1890: 
  

  

  Pure 
  cows' 
  milk 
  shall 
  have 
  at 
  least 
  three 
  per 
  cent, 
  fat 
  and 
  

   nine 
  per 
  cent, 
  solids, 
  not 
  fat. 
  Water 
  in 
  excess 
  of 
  88 
  per 
  centum 
  

   shall 
  be 
  considered 
  an 
  adulteration, 
  as 
  will 
  the 
  addition 
  of 
  any- 
  

   coloring 
  matter 
  or 
  chemical 
  antiseptic. 
  

  

  Alilk 
  sold 
  from 
  a 
  cow 
  four 
  davs 
  after 
  cominc; 
  in 
  or 
  twentv-one 
  

   days 
  before 
  is 
  deemed 
  polluted. 
  

  

  ]\Iilk 
  sold 
  from 
  a 
  cow 
  fed 
  on 
  damaged 
  food 
  or 
  any 
  food 
  which 
  

   ^vi!l 
  impart 
  a 
  disagreeable 
  flavor 
  is 
  impure, 
  and 
  considered 
  adul- 
  

   terated. 
  

  

  Aliik 
  taken 
  from 
  a 
  cow 
  in 
  a 
  diseased 
  condition, 
  or 
  anv 
  cow 
  that 
  

  

  