110 



Bulletin 243. 



Table VI. General Crop of 1906. — Concluded. 



Section 8. Mangels. 



Average of seven plats 



Average of three check plats 

 Section 10. Rutabagas. 



Average of ten plats 



Average of four check plats. 

 Section 11. Mangels. 



Average of seven plats 



Average of three check plats 

 Section 12. Turnips. 



Average of eight plats 



Average of five check plats . 

 Section 13. Kohlrabi. 



Average of four plats 



Average of two check plats . 

 Section 14. Parsnips. 



Average of three plats 



Section 15. Mangels. 



Average of seven plats 



Average of four check plats. 



