153 



Table showing composition and proportion of i idigestible materials of 

 the more ordinary foods. 



Beef, rather lean .... 



" rather fat. ... 



Mutton, fat 



Pork, very fat 



Cod 



Salmon 



Mackerel 



Eggs 



Milk 



Butter 



Cheese, whole milk 

 Wheat, flour 



" bread 



Oatmeal 



Pease 



Cornmeal 



Sugar 



Potatoes 



Turnips 





66.7 

 60.0 

 44.0 



10. 



82.5 

 62.0 

 71.6 



731 

 87.4 

 9.0 

 31.2 

 15.0 



32 -7 

 10. o 

 15.0 



145 

 2.2 



75-5 

 91 .2 



