INTRODUCTION 

 LITERATURE CITED 



1. Adolf, E. F. 1959. Zones and stages of hypothermia. Ann. N. Y. 



Acad. Sci. 80: 288-290. 



2. Dubos, R. J. 1954. Biochemical determinants of microbial 



disease. Harvard Univ. Press. Cambridge. 152 p. 



3. Halberg, F. 1960. Temporal coordination of physiologic function. 



Cold Spring Harbor Symp. Quant. Biol. 25: 289-310. 



4. Hart, J. S. 1958. Metabolic alterations during chronic exposure 



to cold. Fed. Proc. 17: 1045. 



5. Pasteur, L., J, F. Joubert, and C. Chamber land. 1878. La theorie 



des germes et ses applications a la medicine et a la chirurgie. 

 Bull, Acad, de Med., Paris, 2nd Series. 7: 432-447. 



6. Schneider, H. A, 1946. Nutrition and resistance to infection: the 



strategic situation. Vitamins and Hormones 4: 35-70. 



