334 BOTANICON SINICUM. 
Wo P‘u [8rd cent.] calls it Fy ES pai ko. 
T‘ao HunG-Kine says that it is a counter-poison. 
Su Keye [7th cent.]:—It grows in the mountains of — 
King and Siang [both in Hu pei, App. 145, 305], and isa — 
climber. The people of Shan nan [S. Shen si, App. 268] — 
call it pai ko. It resembles the lo ma (Metaplevis), and has — 
round, thick leaves, The stem is covered with white hair. 
Ch, XXII, 23 :—Pui t‘u huo. 
Phon zo, XXX, 15, 16 :— fy RR Ze, Aselepiadea. 
187.—Fy BE pai ying. P., XVI, 31. 7, CLVIIL 
Comp. Ri yay 79. 
Pen king:—Pai (white) ying. Root, leaves and frait 
officinal. Non-poisonous. The root is sweet and the fruit a 4 
sour. 
Pie lu:—Other names #4 2K hu ts‘ai and fy BE pai ts'ao. 
The pai ying grows in I chou [Yiin nan or Sz ch‘uan, App. — 
102] in mountain-valleys, The leaves are gathered in spring, 
the stem in summer, the flowers in autumn and the root im — 
winter. The same Pie lu says :—The a BH kui mu (devil's 
eye) or He HP lai kan has a red fruit like the wu wei ts 
[ Schizandra. See 164]. It is gathered in the 10th month. — 
PAO HUNG-Kine Kun mu is the popular name for the — 
fruit of the pai ts‘ao. - 
Su Kune [7th cent. |:—The pai ying or kui mu is & : 
climbing plant. Its leaves resemble those of the wang hud 
[ Thladiantha. See 173] but are smaller, longer, and five 
lobed. ‘The fruit is globular, like that of the lung kui ts 
(Solanum nigrum), and is at first green but purplish black 
when ripe. The people of Eastern China eal it pai ts‘ao. 
Caen Ts‘anc-K‘t :—The pai ying or kui mu isa ves® 
table mentioned in the Rh ya [79]. In Kiang tung [Kiang 
