VI CONTENTS. 



Page. 



Revision of the Australian Curculionidse, Lea 58 



The asparagus miner, Chittenden 58 



Studies of the honeybee (Apis mellijica), Zander 58 



A new pteromalid parasitic on Tortrix fumiferana, Brues 58 



Descriptions of 3 new North American species of the genus Polynema, Girault. 58 



Remarks on parasites of the large larch sawfly, Nemalus erichsonii, Mangan 58 



The larch sawfly {Lijgseonematus erichsonii) in Minnesota, Ruggles 59 



Some new and unrecorded endoparasites from Australian chickens, Sweet 59 



The distribution of the Rocky Mountain spotted-fever tick, Bishopp 59 



Bii'd enemies of the Texas-fever tick and other ticks, McAtee 59 



New predaceous and parasitic Acarina, Ewing GO 



A common sumach gall produced by a mite, Cockerell 60 



An introduction to the physiology of the Protozoa, von Prowazek ... GO 



A monograph of the tapeworms of the subfamily Avitellininse, Gough GO 



Tapeworms of South American Felidae, Liihe GO 



FOODS — HUMAN NUTRITION. 



A bacteriological study of ham som-ing, McBryde 60 



Refrigeration of fresh and other meats in transit, Davis 61 



Additional experiments on the glucose of eggs and its significance, Diamare. . . 61 



The use of refrigeration in bread making, Brandeis 61 



Experiments on sterilizing flour and the panary fermentation, Vandevelde 61 



Experiments on sterilizing floiu" and the panary fermentation, Vandevelde 62 



Flour used to prevent bread from sticking to the oven, Mohs and Giittler 62 



" Narras," an important native foodstuff in German Southwest Africa, Grimme. 62 



Principles of jelly makmg, Goldthwaite 62 



Table jellies, Beveridge 62 



Lacto — a new and healthful frozen dairy product, Mortensen and Gordon 63 



The use of homogenized butter and skim milk in the manufactine of ice cream. 64 



Cocoa and chocolate — a short history of their production and use 64 



Tomato catsup and food inspection. Brooks 64 



Food inspection decision 64 



Notices of judgment 64 



Enforcement of the food and drugs act for the years 1908 and 1909, Allen 64 



Food and drug inspection 65 



Report of the analyst, Lythgoe 65 



First annual report of department of food and drugs inspection, 1910, Dinsmore. 65 



Experiments on artificial refrigeration, Steenberg et al 65 



Imports of refrigerated food products of United Kingdom, 1880-1907, Critchell. 65 



The value of refrigeration in the food supply of the poorer classes. Proctor 65 



[Food, diet, and agriculture in Tibet], Hedin 65 



Digestion and nutrition, Roger 65 



Internal function of pancreas in carbohydrate metabolism, Pratt and Spooner. 65 



The influence of water on gastric secretion, Foster and Lambert 66 



Concerning the ash content of an unrestricted diet, Tigerstedt GG 



Sodium chlorid and potassium salts, Biernacki 67 



The pathogenesis of pellagra, Raubitschek 67 



Concerning the pathogenesis of pellagra, Raubitschek 67 



Pellagra and its possible relation to maize, Lavinder 67 



The distribution of extractives in mammalian muscles, von Fiirth and Schwarz . 67 



The relation of brain phosphatids to tissue "metabolites, Koch and Williams 67 



The relation between surface area and respiratory exchange, Kettner 68 



ANIMAL PRODUCTION. 



The mineral nutrients in blue grass, Forbes, WTiittier, and Collison 68 



Indian cane as a fodder and stand-by, Haywood 70 



The feeding value of mangels. Wood 70 



[Notes on protein hydrolysis in feeding stuffs]. Foreman 70 



Condimental feeds, stock and poultry tonics and conditioners, MacNider 70 



Inspection of commercial feed stuffs. Smith et al 70 



Notices of judgment 71 



Profitable stock raising, Shamel 71 



Our live stock in 1910, Vacher 71 



[Live stock in East Friesland], Wegner et al ^ 71 



