CONTENTS. V 



Page. 



Codling moth and fniit fly, licnson 457 



Two important sJcalc insects and tiicir control, Clarke 457 



A new Retinia attacking AuHtriau ]>int', Cosenw 457 



Mealy bngs, Froggatt. 457 



Revision of the Tyroglyphidie of the United States, J>anks 457 



The wing veins of insects. Wood worth 458 



Introduction of parasites. Harper 458 



Flairellate forms in intestinal tracsts of diptera, Linganl and .Jennings 458 



The l)reeding iiahits of tiie tsetse lly, Minchin 458 



The extirpation of the tsetse lly, Minchin 458 



Analyses of Paris green. Street 458 



Report of inspector of fumigation ap]iliances, 1905, Hodgetts 459 



Re])ort of connnission on ri'aring of silkworms for 1905, Godinot 459 



KOOJ)S — ^lUIMAN NUTKITION. 



Standards of ])nrity for food jirodncts 459 



Rules and regulations for enforcement of Food and Drugs Act, Shaw et al 459 



Experiment station work relating to food and nutrition of man, Milner 459 



Nutritive value of bread as comjiared with breakfast foods, Ilarcourt 460 



A proposed method for examining bleached flour, Shaw 4(50 



Contribution to history of use of bark bread, Dillingham 460 



Rolled oats, Macfarlane 460 



F]x])eriments with simple foodstuffs, Jacob 461 



Is freshly slaughtered l)eef i)alatableand wholesome? Hladik 461 



Canned meats, Macfarlane 461 



Potted meats and bologna sausages, Macfarlane 461 



F]xperiments on the digestibility of fish and poultry, Milner 461 



Composition of tamarind pulp, Remeaud 462 



Coffee, coffee products, and coffee surrogates, Franke 462 



Preserved f( )od products, de P>revans. 462 



Food preservatives, !Mc( iill 462 



F^ffect of salicylic acid upon digestion and health, Wiley 462 



Diet and dietetics, (Jautier, edited and translated by Rice-Oxley 463 



Food and dietetics, Norton '. 463 



Accuracy in dietetics, Roberts 463 



Dietary studies of a week's walking trip. Knight 464 



Portable ration for soldiers in battle and on the march. Seaman 464 



Nutritive requirements of the body, Benedict 464 



• 



ANIMAL PRODICTION. 



Live stock 464 



F]quipment for feeding cattle in carload lots, Mumford and Good 464 



Maintenance rations for beef breeding cows, Mumford 465 



Feeding experiments with cattle, Lloyd 466 



Steer feeding. Smith 467 



Sheep, Lli )yd 467 



Grazing hogs, Ll( >yd 467 



Fjisilage for horses; flipping for horses 467 



Farm i)oultry, poultry houses, and fattening chickens, Graham 468 



Poultry experiments, (lOwell 4()9 



Poultry investigations at Maine Station, Woods and Gowell 471 



Poultry division, Linfield 471 



Preserving eggs, Thatclier , 471 



DAIRY KAKMINC DAIKYINCi — AOKOTKCn NV. 



Modern dairy farming, Puxley 471 



Report of dairy connnissioner for tlu; Dominion of Canada, 190(5 472 



Association for development of the dairy industry of Iloorn, 1905 472 



F^xperiment station aiitl dairy institute at Kleinhof-Tapiau, 1905-6, Hittcher. 472 



Dairy dei)artment, Klliott 472 



Report of dairy dejiartment. Smith 472 



Preliminary observations on protein supply of dairy herd, Mairs. . 472 



Testing cows for advanced registry. Beach 472 



