CONTENTS. VII 



Page. 



Pure milk and the public health, Ward and Jaffa 375 



Voluntary stall and milk control by Verein Berliner Molkereibesitzer, Schroter. 376 



Milk records, Speir •. 376 



Investigations on the milk production of goats, Weber 376 



Influence of temperature on milk yield, Speir 376 



Investigations on the milk of spayed cows, Rossmeisl 376 



[Report of] the professor of dairy husbandry. Dean 376 



On the changes in the acidity of milk by heating, Van Dam 378 



In\ estigations on milk serum, I>iihrig 378 



On the reducing properties of milk and the Schardinger reaction, Tromsdorff 378 



On the identity of the milk coagulating and proteolytic ferments, Sawitsch 379 



Rennet, Effront 379 



Action of rennet at different temperatures, Gerber 379 



Studies of buttermilk, Burr 379 



Some bacteriological investigations of dairy products, Weigmann et al 379 



The cause and nature of bitter milk, Wolff 379 



On some fungi that produce the turnip taste in butter, Weigmann and Wolff 379 



The formation of the reddish-yellow coloring matter on cheese, Wolff 379 



On the red spots of Emmenthal cheese, Thoni and Allemann 379 



' ' Soaked " and ' ' washed '' curd 380 



Cheese making for small holders, Benson 380 



[A study of guava jelly], Belling 380 



Experiments with fruit drying, Lind 380 



The technique of desiccation, Bechstein 380 



VETERINARY MEDICINE. 



Eleventh report of Maryland Live Stock Sanitary Board and State veterinarian . 381 



Fourth report of Minnesota State Live Stock Sanitary Board, 1907, "\\'ard ct al . . . 381 



Fifth report of Minnesota State Live Stock Sanitary Board, 1908, Ward et al 381 



Second annual report of the Live Stock Sanitary Board, 1908 381 



Report of traveling pathologist and protozoologist, Wenyon 382 



Origin of the recent outbreak of foot-and-mouth disease, Mohler and Rosenau . 383 



Plague bacilli in ecto-parasites of squirrels, McCoy 383 



Bacillus lactimorbi, n. sp. Its relation to trembles, Jordan and Harris 383 



The cause of trembles and milk sickness, Moseley 383 



The importance of heredity in tuberculosis, M'Fadyean 384 



Meat as a souix'e of infection in tuberculosis, Littlejohn 384 



A campaign against bovine tuberculosis in Wisconsin, Russell and Hoffmann. . 384 



The control of bovine tuberculosis, Rutherford 385 



Bovine tuberculosis and its eradication, De Vine 385 



Contagious abortion in cattle 385 



Contagious abortion, Dodd 385 



Test of Roberts's so-called anti-abortion serum 385 



Sheep scab. Good 385 



Disease among sheep at Yallinup, Weir 386 



Veterinary section, McNeil and Stange 386 



An uncommon kidney parasite of pigs (Sclerostoma pinguicola), Henry 386 



Canine cysticercosis, Mitter 386 



Epithelioma contagiosum, Jowett 386 



Spirochetosis in fowls due to the fowl tick {Argas persicus), Pease 386 



Spirochetosis of Sudanese fowls, Balfour 386 



Tuberculosis of fowls, Edwards 386 



White diarrhea of chicks. Roup of fowls, Hadley 387 



Studies on the structure and classification of the digenetic trematodes, Nicoll . . 388 



Piroplasmosis in the Anglo-Egyptian Sudan, Balfour 388 



A note on the cultivation of Spirochseta duttoni, Duval and Todd 388 



Note on experiments in connection with transmission of tick fever, Leishman. . 388 



The development of trypanosomes in tsetse flies 388 



Mode of transmission of trypanosomes by tsetse flies 389 



Occurrence of Trypanosoma cuniculi in the rabbit, Ashworth and Macgowan. . 389 



Races resistant to serums in trypanosomiasis, Mesnil and Brimont 389 



Trypanosomiasis in the Anglo- Egyptian Sudan, Balfour 389 



Atoxyl and its action, Breinl and Nierensteiu • 390 



Poisoning of stock with arsenic, Bevan 390 



