SUBJECT INDEX 



363 



Michigan — Continued . 



Station, financial statement, (27) 196; (28) 493. 

 Station notes, (26) 396; (27) 300; (28) 797, 900; 

 (29) 300, 397; (30) 600; (31) 300, 600; (33) 700; 

 (37) 197; (38) 798. 

 Station, quarterly bulletin, (40) 97, 797. 

 Station, report, (30) 696; (32) 693; (34) 795; (36) 



795; (39) 397. 

 Station, report of director, (27) 196; (28) 493. 

 Upper Peninsular Station, report, (40) 796. 

 Miciuratu, composition, (36) 674. 

 Microbes — 



and toxins, treatise, (26) 373. 

 destructive to mice and rats. (27) 52. 

 in indoor and outdoor air, (32) 211. 

 production of lipase by, (26) 803. 

 separation and removal from water, (33) 684. 

 Microbial diseases, treatise, (29) 476. 

 Microbiology- 

 agricultural, review of literature, (30) 378. 

 laboratory manual, (35) 593. 

 of animal diseases, treatise, (32) 474. 

 treatise, (26) 372; (27) 223, 575; (31) 177; (37) 76. 

 Microbiose, notes, (38) 647. 

 Microbracon — 



cephi n.sp., description, (40) 761. 

 dorsator, notes, (31) 752. 

 hemimenae n.sp., description, (34) 456. 

 hyslopi n.sp., description, (29) 563. 

 hyslopi, parasitism, (27) 553. 

 juelandis, oviposition and feeding in, (26) 458. 

 mellitor, notes, (27) 864. 

 sanninoideae n.sp., description, (38) 165. 

 sp., notes, (28) 658. 

 vestiticidan.sp., description, (29) 563. 

 Microralorimeter — 



dillerential, description, (26) 872. 

 for bacteria, (30) 66. 

 Microcentrum rhombifolium, studies, (33) 451. 

 Microcera — 



fujikuroi n.sp., notes, (30) 455. 

 sp., notes, (27) 860. 



sp., parasitic on citrus white fly, (29) 251. 

 sp., spraying experiments with, (31) 751. 

 M icrochemistry — 



of plants, treatise, (30) 310; (32) 308. 

 te.\tbook, (29) 801. 

 Microcitrus n.g. and n.sp., descriptions, (34) 235. 

 Microcline — 



as source of potash, (26) 426; (30) 216. 

 decomposition by soil bacteria and yeast, (31) 



121. 

 extraction of potash from, (27) 323. 

 fertilizing value, (26) 725; (39) 728. 

 Micrococci in udder infections, (40) 87. 

 Micrococcus — 



acido proteolyticus I and II, development in 



cheese, (26) 881. 

 lactis vars., itinerary in butter manufacture, 



(39) 78. 

 melitensis — see also Bacillus melitensis. 

 agglutinability, (27) 577. 

 agglutination by normal milk, (32) 276. 

 agglutination of diflerent strains, (29) 581. 

 agglutinins in milk and blood serum of 



cows, (32) 876. 

 antibodies for in milk, (33) 84. 

 deviation of complement with, (30) 578 

 in France, (32) 271. 

 investigations, (29) 780. 

 notes, (26) 782; (27) 379. 

 organism resembling, (27) 681. 

 resistance to lactic-acid fermentation, (26) 

 484. 

 mucofaciens in milk, (29) 376. 

 mucofaciens n.sp., description, (28) 581. 

 n.spp., descriptions, (26) 552. 

 nigrofaciens affecting white grubs, (32) 61. 

 nigrofaciens, notes, (33) 554. 

 paramelitcnsis, identification, (29) 582. 

 prodigiosus, isolation from cheese, (26) 479. 

 prodigiosus, notes, (26) 853. 

 radiatus, in sugar, (26) 505. 

 roseus, notes, (29) 157. 

 sp., notes, (27) 751. 

 spp., in conjunctival sac of horses and bovines, 



(26) 176. 

 tetragenus, ammonifying power, (31) 317. 

 tetragenus, notes, (29) 179. 

 tritici, notes, (29) 243. 



Microcryptus osculatus, notes, (38) 565. 

 Microdiplodia vitigena, n.sp., description, (26) 446. 

 Microdon, n.spp., descriptions, (37) 766. 

 Microdontomerus fumipeunis n.sp., description, 



(36) 556. 

 Microdus— 



(Bassus) earinoides, parasitic on bud moth, (34) 



250. 

 diatraeae n.sp., description, (40) 554. 

 inedius, notes, (29) 455. 

 ocellanae n.sp., description, (30) 161. 

 Microfauna — 



of rice soils, (33) 23. 

 soil, device for obtaining, (30) 28. 

 Microfilaria— 



ninao kohlyakimovi n.sp., description, (33) 583 . 

 rosenaui n.sp., description, (26) 653. 

 Microfilariae, staining, (31) 383. 

 Microfllariasis of horses, studies, (33) 583. 

 Microflora— 



of Roman experimental field, (30) 516. 

 of Stilton cheese, (28) 879. 

 soil, device for obtaining, (30) 28. 

 Microgaster — 



auripes, notes, (28) 160. 

 epagoges n.sp., description, (38) 165. 

 flaviventris, notes, (28) 355. 

 sp., notes, (36) 655. 

 Microgasteridae, notes, (40) 862. 

 Microgasterinae, new African, (40) 458. 

 Microlepidoptera— 



injurious to fir and spruce, (34) 855. 

 new, descriptions, (36) 254. 

 new genera and species from Panama, (34) 855. 

 Micromelus subapterus, studies, (35) 466. 

 Micromycetes, variation in, (38) 731; (39) 124. 

 Micromys minutus, history, (35) 656. 

 Microorganisms — see also Bacteria and Organisms, 

 aerobic, in omasum and colon of bovines, |(31) 



679. 

 aerobic, nitrogen fixation by, (31) 721. 

 as affected by — 



basic compounds, (27) 229. 

 poisons, (32) 308. 

 pressure, (32) 416. 

 radioactivity, (30) 524; (33) 23. 

 spices, (35) 557. 

 X-rays, (27) 225. 

 assimilation of ammonia and nitrate by, (26) 



617. 

 behavior in brine, (30) 223; (33) 525. 

 biochemical activity, (34) 32. 

 causing deterioration of sugar, (35) 316. 

 cellulose-decomposing capacity of, (31) 14. 

 chemical reactions of, (28) 202. 

 chlorophyll-bearing, studies, (28) 727. 

 cleavage of proteins by, (28) 503. 

 cultivation, (26) 355. 

 culture, treatise, (30) 133. 

 decomposition of fat by, (28) 372. 

 decomposition of foods by, (29) 564. 

 denitrifving, respiration, (31) 827. 

 destruction by cold, (38) 885. 

 destruction of cellulose by, (28) 628. 

 determination in milk, (32) 809. 

 differentiation, (37) 502. 

 dissemination by ants and bees, (31) 849. 

 distribution by tobacco smoke. (27) 830. 

 effect on— 



betain, (33) 312. 

 butter, (26) 576. 

 soils, (31) 818. 



solubility of phosphates, (29) 423. 

 fixation of nitrogen by, (28) 323, 522; (29) 819. 

 fixation of phosphoric acid by, (27) 216. 

 heredity in, (30) 329. 



in air and food, effect on nutrition, (36) 562. 

 Baltimore milk, (31) 373. 

 Brindza cheese, (33) 277. 

 brines. (30) 431 . 

 conjunctival sac of horses and bovines, (26) 



176. 

 dried fruits and vegetables, (34) 460. 

 fermenting tea, (32) 111. 

 fresh eggs, (29) 765. 

 kumiss and katyk, (26) 779. 

 lime-sulphur mixtures, (31) 205. 

 maple sap, t29) 113, 115, 157. 

 mesenteric glands of cattle, (28) 885. 

 night soil, effect on soil productivity, (27) 722. 



