566 



EXPERIMENT STATION RECORD 



Sugar— Continued. 



effect on — continued, 

 metabolism, (27) 871. 

 nitrification in soils, (28) 218; (31) 819. 

 effect on nitrogen — 



assimilation in plants, (26) 319. 

 fixation, (28) 816. 



fixation and nitrate loss in soil, (40) 122. 

 transformation in soils, (30) 717. 

 effect on— 



oxidation of sulphur in soils, (30) 222. 

 plants, (35) 633. 

 productivity of soils, (28) 623. 

 secretions, (31) 762. 

 soils, (27) 722. 



toxicity of nitrates, (30) 227. 

 evaporating machinery, studies, (30) 890. 

 experiment station at Prague, report, (28) 414 

 experiment stations in Java, work of, (31) 5oO. 

 extraction from beets, (28) 413; (31) 18. 

 factories — 



cooperative in Holland, (27) 487. 

 germicides for, (32) 717. 

 heat balance of, (30) 891. 

 power and steam consumption, (36) 388. 

 factory juice heaters, tests, (36) 387. 

 factory wastes, fertUizing value, (29) 129. 

 feeds, "analyses, (29) 467. 

 fertilizing value, (28) 123. 



filtration of sirups in relation to purity, (39) 20(1. 

 food value, (29) 65, 459; (32) 662. 

 for children, (34) 164. 

 horses, (34) 769. 

 infants, (34) 258. 

 pigs, (33) 571 

 formation — 



and translocation in mangels, (36) 125. 

 as affected by removal of flowers, (28) 225. 

 in plant organs, (39) 732. 

 potato leaves, (36) 126. 

 potatoes, (33) 310. 



stalks of corn and sorghum, (29) 409. 

 sugar beets, (33) 235. 

 sweet potatoes, (27) 435. 

 forms of in fruits, (29) 40, 503. 

 from coconut palm sap, (30) 16. 

 cornstalks, (34) 113. 

 millet, (32) 117. 



sweet sorghums of India, (32) 136. 

 hexose, in normal milk, (33) 311. 

 humification, (31) 120. 

 humus, preparation, (36) 625. 

 humus, relation to soil "sickness," (28) 520. 

 hydrolysis, investigations, (30) 411. 

 in arrowhead tubers, studies, (30) 502. 

 floral leaves, (37) 246. 

 potatoes, (29) 219; (33) 223. 

 resting potato tubers, (35) 634. 

 sweet potatoes, nature, (33) 564. 

 industry- 

 chemistry of, treatise, (33) 615. 

 in Australia, (40) 524. 

 Cuba, (40) 792. 

 Grenada, (39) 738. 

 Guiana, (31) 391. 



Ourdaspur District, India, (40) 635. 

 Hawaii, (31) 391. 

 island of Negros, (26) 537. 

 Louisiana, (29) 690. 

 Mexico, (32) 231. 

 Natal, (29) 739. 

 Philippines, (28) .535. 

 Queensland, (31) 737; (40) 37. 

 United States, (30) 736, 737, 791. 

 monograph, (28) 637. 

 injections, effect on heat regulation, (32) 859. 

 inversion — 



and determination, (38) 507. 

 and fermentation in flour, (34) 660. 

 by acids, action of neutral salts on, (40) 802. 

 by colloidal silica, (40) 201. 

 by soils and allied substances, (40) 123. 

 of, (34) 13. 

 invert- 

 action of acids on, (37) 802. 

 detection, (31) 18. 

 determination, (32) 22. 

 determination in presence of saccharose, 



(33) 207. 

 determination in presence of sucrose, (35) 504. 



Sugar- Continued. 



invert— continued. . 



formation; n beets during storage, (30) 15. 



in bananas dried at different temperatures, 

 (35) 633. 



in malt sprouts, (26) 24. 



manufacture, (40) 802. 



notes, (27) 812. 



use in bread making, (33) 461. 

 juice, evaporation, (28) 893. 

 kelp carbon for decolorizing, (40) 12. 

 localization in fleshy fruits, (35) 226; (36) 110. 

 locating in plant tissues, (34) 729; (39) 27. 

 making, mycology of, (26) 355. 

 mangels, analyses, (26) 132. 

 mangels, production and use, (26) 132. 

 manufacture, (29) 833. 

 manufacture— 



from corn, (28) 810. 



from cornstalks, (28) 314; (31) 409. 



from wood, (28) 571; (30) 711. 



handbook, (27) 413; (38) 508. 



in United Provinces, India, (40) 208. 



sirup precipitate in, (36) 415. 



technical accounting and chemical control 

 in, (30) 14. 



treatise, (26) 439; (29) 113, 312; (34) 508; 

 (37) 114. 



use of decolorizing carbons in, (39) 113. 

 maple — see also Maple sugar. 



borer, notes, (26) 147. 



distribution and management, (28) 344. 



leaves, plant food constituents, (37) 629. 



sap, composition, (34) 428. 



volume tables, frustum form factor, (37) 651. 



wounds, larvae in, (29) 357. 

 massecuite — 



and sirup, frothy fermentation, (40) 615. 



puritv tables, (40) 116. 



treatment, (40) 510. 

 metabolism, rapidity of, (35) 764. 

 metabolism, studies, (39) 874. 

 methods of analvsis, (27) 411; (32) 109; (33) 258 



(35) 114; (36) 716; (38) 803. 

 minimum in nutrition, (40) 563. 

 occurrence of levan in, (28) 504. 

 of birds' eggs, investigations, (28) 65. 

 of different sorts in human nutrition, (31) 762. 

 other than sucrose, distribution in food mate- 

 rials, (39) 68. 

 palm- 

 culture and use, (.32) 46. 



East Indian, (40) 44. 



sap, studies, (30) 16. 

 pentose, in plants, (39) 224. 

 plantations in Queensland, white labor for, (29) 



896. 

 polarization, temperature corrections in. (26) 99. 

 powdered, grades of, (31) 164. 

 prices in India, (30) 896. 

 production — 



and consumption, (28) 335. 



chemistry of, (26) 115. 



economic factors in, (30) 16. 



handbook, (29) 233. 



in South Africa, (38) 494. 



in various countries, (36) 737. 



1918 program, (38) 836. 



treatise, (39) 538. 

 products- 

 adulteration, (30) 258. 



determination of solids in, (27) 497. 



methods of analysis, (32) 109; (38) 315. 

 purification, carbon filters for, (40) 511. 

 raw, deterioration, (38) 805. 

 raw, from various countries, composition, (40) 



208. 

 raw, rafl^mose in, (26) 115, 116. 

 raw, valuation, (39) 808. 

 reducing— 



and nonreducing, in mangels, (29) 111. 



destruction in cane products, (35) 716. 



.letermination, (30) 315; (34) 13, 611; (35) 206, 

 416; (36) 614; (37) 13. 



determination in cane products, (35) 616. 



determination in presence of peptones, (29) 

 613. 



determination in vinegar, (29) 798. 



Fehling's test, (39) 14. 



in beets, (32) 110; (36) 731. 



