INDEX OF SUBJECTS. 



1281 



Nitrogenous — CoiUimied. V:igr. 



fertilizers— continued. 



comparison, Mass '_'2t) 



elTnot on composition of oats, Pa . . . ,s:<.") 



iniiniifacture -122 



methods of application 92G 



new 499 



notes 1022 



sources 123 



solutions, effect on plants 932 



substances in milk and cream 776 



Nitron as a microehemical reagent 109 



Nitrous acid, detection 109 



determination 109 



in nitrated 



mixtures 700 



anhydrid in various substances 704 



synthesis 929 



North Carolina— 



College, notes 95, 196, 494, 796, 998, 1097, 1196 



State Station, notes 1097 



Station, financial statement 193, 1194 



notes 196, 494, 595, 790, 998 



report of director 193,1194. 



North Dakota — 



College, notes 95, 394, 595, 896, 998 



Station, notes 95, 293, 595, 89(i 



North feed, digestibility. Can 07 



Northwestern Live Stock Show at St. Paul. 399 



Norius cardinalis, notes 1159 



Nuclein, effect on blood corpuscles 179 



Nun moth, remedies 1056 



Nursery — 



inspection in Illinois 52 



New Ilampshire 857 



New York 351 



Pennsylvania 857 



stock, bacterial disease 350 



dipping experiments, Del 437, 454 



fumigation 960 



Conn.State 1053 



Nut-oil cake, analyses. Can 1167 



weevils, notes, U.S.D. A 962 



Nutmegs, essential oil, constituents 1108 



Nutrition — 



hygiene of, treatise 257 



investigations 63 



U.S.D. A 257 



(See also Digestion, Food, Metabolism, 

 etc.) 



Nuts, culture in Maryland, Md 1145 



food value, U.S.D. A 2.58 



varieties 944 



for Georgia, Ga 648 



yel>b, analysis 170 



Nux vomica, barium chlorid for 179 



Nympaca tdragona, analyses 765 



N'j'outi, culture experiments 834 



Oak, holm, for sand-binding purposes 1045 



mildew, studies 1052 



white, notes, U.S.D. A 244 



Oaks, gro\vth as affected by colored light... 727 



insects affecting 1159 



Oat acariosis, notes 252 



and pea hay, analyses, N..T 671 



straw, analyses, N.J 671 



blight, notes, Can 1150 



Page. 



Oat by-products, analj'ses, N.Y. State .504 



chop, analyses, Oreg (u; 



disease, notes 3.")3 



<lust, analyses. Can 909 



digestibility. Can 07 



feeds, analyses 771 



Can 9(i9 



U.S.D. A 1004 



Vt 970 



grass culture experiments 1000 



Alaska 25 



smut, notes 340 



hay, analyses iiOO 



hulls, analyses. Wash 505 



digestibility, Can. 07 



middlings, analyses. Can 909 



digestibility, Mass 204 



panicles, studies 232 



sheaves, feeding value. Can 973 



shorts, analyses. Wis 970 



smut, notes 46 



treatment 7.5I 



Can 47,1150 



Iowa 1034 



N.C 1194 



vitality of spores. Can 47 



straw, digestibility. Can 07 



thrips, notes, Mich 1 157 



Oatmeal, acid and base forming elements in . 703 



analyses. Can 909 



Wis 970 



as a food for children 2.58 



digestibility as affected by cooking 59 



Oats, analyses, N.Dak 28 



N.n 28,71 



Wash 505 



and barley as a mixed crop, Can 1131 



peas, analyses. Wash 565 



as a forage crop. Miss 1133 



N.J 1030 



hay crop, N.J 636 



affected by manganese 1026 



salts, U.S. D.A 526 



breeding 232, 427 



experiments 23 



for rust resistance. Can 11,50 



chlorophyll production by 930 



composition as affected by — 



fertilizers, Pa 835 



method of culture, N.Dak 28 



crushed, analyses 771 



cultivation experiments, Nebr 1135 



culture experiments 1020 



Alaska 25 



Iowa 1034 



Kans 134 



N.Dak 28 



N.Mex 28 



Nebr 1135 



Va 532 



Wis 131,132 



Wyo 532 



U.S.D. A 635 



Utah 328 



in Tunis 732 



effect on sodium salts 719 



