EXPERIMENT STATION RECORD, 



KDITEM r.Y 



A. v.. riMi:, I'll. 1).. Dindor, 



E.W. Allrn, Pii. D., A.saistaiit I )irfotor— Chemistry, Dairy Farinin<?, and Daiiyinjr. 

 W. H. l^EAi. — Mete(>n>li>,t;y, Kcrtilizfis (iiicliidiiti:; iiu'tJHxls of analysis), Soils, and 



A^ricnUnral Engincerin'f. 

 Walter II. Evaxs, Pii. IX — Botany and Diseases of Plants. 

 C. F. Lancwortiiy, Ph. D. — Foods and Animal I'rodnction. 

 F. C. Kexyox, Pii. D. — Entomology and \'eteriuary Science. 

 R. A. Emerson — Horticnlture. 

 .1. I. ScnuLTK — Field Crons. 

 With the cooperation of the scientific divisions of the Department and the Abstract 



Commitiee of the Association of Ofticial Agricultural Chemists. 



CONTENTS of Vol. VIII, No. ii. 



Page. 



Editorial note: Effect of food upon the composition of milk 939 



A critical review of publications on agricultural l)otany issued in France dur- 

 ing 189G, E.Gain T. 910 



Kecent work in agricultural science J)51 



Notes 1035 



SUBJECT LIST OF ABSTRACTS. 



CHEMISTRY. 



The insoluble carliohydrates of wheat, II. C.Sherman 951 



Methods of analysis of barnyard manure, .1. I!. \'ogel 952 



Analysis of limestone, F. Scheiding 953 



IK)TA x Y. 



Development and transpiration of barley under the inlliience of different 

 degrees of humidity and nutrition in the culture medium. R. K. Shroeder.. 954 



The combined influence of light and medium on the development of fungi, 



A. Lendner 9.")5 



Experiments on leguminous root tubercles, W. W. Dodson 95G 



FERMENTATION' — HAGTERKU.OO Y. 



Fermentation, F. T. Bioletti 958 



liotiijtia chierea, V. T. Bioletti 959 



/,o<iLor.Y. 



Biennial report of vho Bioh)gical Experiment Station ( Illinois), lS9.">-'9t), S. A. 



Forbes '"'<^ 



Revision of the shrews of the American genera I'darina and Xotiosorex, C. H. 



Merriam !'*J0 



I 



