CONTENTS. V 



Apple fungi, G. H. French, J. C. Whitten, J. C. Blair, et al 980 



A contribution to tlie knowledge of JNlonilia dis^ease^, K. Schilbersky t*80 



The rotting and nuimmif ying of fruits, P. Pansy 980 



A disease of plums, J. Dufour 1.. 980 



Notes on a disease of lemons in Sicily, ( i. Briosi and E. Farneti 981 



Diseased cocoanut palms 981 



Raspberry cane blight and raspberry yellows, F. C. Stewart and J I. J. Eustace. 981 



The preventive treatment of oidium, de Boissard 982 



Brunissure, P. Viala 982 



The brown rot disease of redwootl, 1 1, von Schrenk 982 



A disease of the white ash caused by Pobjporusfrax-inopliihis, II. von Schrenk. 982 



A new orchid parasite, L. Montemartini 982 



A Pelargonium disease, G. Massee 98:> 



Fairy ring spot of carnations, P. Voglino !'8;5 



Preliminary efforts to develop a continuous process of seed disinfectifm l)y 



means of formaldehyde vapor, H . L. BoUey 98;i 



The use of the centrifuge in diagnosing plant diseases, H. L. Bolley 98:> 



Early spraying as a means of ])rotection against spring frosts, L. Degrully 983 



The reduction of lime in fungicides sprayed upon leaves, G. E. Marchetti 983 



ENTOMOLOGY. 



Thirty-third annual report of the Entomological Society of Ontario, 1902 984 



Second report of the State entomologist, W. E. Britton 984 



Reports on noxious and beneficial insects of Illinois, S. A. Forbes 985 



Report of Montana State Board of Horticulture, 1901-2, C. H. Edwards 986 



Nursery inspection in "West Virginia, J. H. Stewart 986 



Proceedings of the Entomological Society of Washington 987 



Report on injurious insects and plant diseases in 1902, W. M. Sch(>yen 987 



Injurious insects, E. Fleutiaux 987 



Recent experience with destructive insects, Mary E. Murtfeldt 987 



A new enemy of cereals, F. Malmejac 987 



Hessian tly experiments, II. Garman 987 



W( )olly aphis or American blight, W. ^V. Froggatt 988 



Investigating the codling worm, M. O. Cole - - - 988 



The periodical cicada and its occurrence in Maryland in 1902, A. L. (^uain- 



tance ^'88 



Insect enemies of the redwood, A. I). Hopkins 988 



Insect enemies of the evergreens, E. A. Popenoe 988 



Lime, sulphur, and salt wash, C. L. ]\Iarlatt 989 



Spraying peach trees with crude petroleum for San Jose scale, F. M. Webster. 989 



Crude petroleum as an insecticide, H P. Felt 989 



Insecticides for use in Hawaii, I). L. Van Dine 9S9 



Liquid and dust spraving, J. C. Evans et al 9^9 



Spray calendar, F. H. Blodgett and T. B. Symons 989 



A practical means of destroying cockroaches, C. Chalot 989 



The culture of the mulberry silkworm, Henrietta A. Kelly 989 



Pebriue and related microsporidia, A. Lutz and A. Splendore 989 



FOODS NUTRITION. 



Third report on food products for 1902, B. W. Kilgore 990 



The digestibility and availaljility of food materials, W. O. Atwater 990 



Percentage composition and pecuniary value of human foods, J. Konig 991 



Composition and food value of the principal vegetables, Balland 991 



Food value of some of the edible fungi of Ames, J. B. Weems and A. W. Hess. 991 



Bread making from the standpoint of i)ublic health, A. Laurent 991 



Determination of baking (juality of flour l>y the gliadimeter, E. Fleurent 991 



Concerning the identihcation of currant jam, J. Schindler 991 



Antiseptics and their use in the preservation of food, S. C. Prescott 992 



Are antiseptics occurring in preserved foods harmful? F. Bordas 992 



The i^reservation of meat, L. Vaillard ^^2 



The cleavage of gelatin, P. A. Levene - ^^- 



The influence of alcohol on the metabolism of protein, R. Rosemann 992 



Hydrolysis of fats and oils by means of dilute acids, J. Lewkowitsch 992 



Experiment on the excretion of carlwn dioxid during static and negative mus- 

 cular work, J. E. Johansson and G. Koraeii •'*^^- 



