98 EXPERIMENT STATION RECOED. 



(E. S. R., 12, p. 986), gassy curd and cheese (E. S. R., 12, p. 984), tuberculosis and 

 its management (E. S. R., 12, p. 987), and fertilizer analysis (E. S. R., 12, p. 933). 



Thirteenth Annual Report of Tennessee Station, 1900 [Tennessee Sta.'Rpt, 

 1900, pp. 40). — This includes a general outline of station work during the year; a history 

 of the station from 1882 to 1900, with a list of publications issued during that time; 

 reports by the agriculturist, botanist, horticulturist, chemist, and librarian review- 

 ing the Avork of the different departments; a bi-ief discussion of the object, construc- 

 tion, and use of daily weather charts by the meteorologist, and a financial statement 

 for the fiscal year ended June 30, 1900. 



Seventeenth Annual Report of Wisconsin Station, 1900 { Wisconsin Sta. Jipt. 

 1900, ])p. 352). — A report of the director on the work and publications of the station 

 during the j'ear, miscellaneous articles abstracted elsewhere, lists of exchanges and 

 acknowledgments, and a financial statement for the fiscal year ended June 30, 1900. 



Org-anization lists of the agricultural colleges and experiment stations in 

 the United States, -with a list of agricultural experiment stations in foreign 

 countries (K S. Dept. Agr., Office of Experiment Stations Bid. SS, pp. 134). — The 

 bulletin contains in addition to the organization lists a subject list of the publications 

 of the experiment stations received by this Oftice during 1900, Federal legislation 

 affecting agricultural colleges and experiment stations, and the rulings of the Post- 

 Oflice, Treasury, and Agricultural Departments as to the construction of the act of 

 Congress of March 2, 1887, estal )lishi ng the stations. 



Experiment Station Work— XVII ( C. S. Dept. Agr., Farmers' Bui. 124, pp. 32, 

 figs. 6). — This number contains articles on the following subjects: Distilled drinking 

 water, soil inoculation, treatment of sandy soils, lime as a fertilizer, fertilizers for 

 market-garden crops, pecan culture, weed destruction, maple sirup and sugar, value 

 of cotton seed, alfalfa silage, forage crops for pigs, grazing steers, and type of the 

 dairy cow. 



Estimates of Russian crops, E. T. Peters {V. S. Dept. Agr., Division of Statistics 

 Circ. 14, pp. 11, map 1). — A report on the princii)al cereal crops of European Russia 

 for 1900. 



Foreign markets for American agricultural products, F. 11. Hitchcock ( U. S. 

 Dept. Agr. lipt. 67, pp. 53). — Testimony given before the Industrial Commission. 



Agriculture at the Paris Exposition of 1900, F. Brettreich {Vrtljschr. Bayer. 

 Landv. Rath., 5 {1900), Xo. 4, pp- 511-527). — A series of short descriptions of the 

 agricultural exhibits of the different countries represented at the Paris Exposition. 



Fourth progress report of the Victoria Royal Commission on technical 

 ■education (.1/(76oh;-/**v (rinemment, 1900, pp. 210). — A review of the progress and 

 condition of agricultural education in Great Britain, Ireland, the continental coun- 

 tries of Europe, America, and the Australian colonies. Part 1 discusses the teaching 

 of elementary agriculture in the.se different countries. I'art 2 gives the general sys- 

 tems of agricultural education. 



Among the patriarchs of agriculture, I. Klixgex {St. Petersburg: Department 

 of Appanages, 1899, pt. 1, pp, 460, figs. 132, map 1; pt. 2, pp. VII-{-335, figs. 178, dgms. 

 4, chart 1; pt. 3, pp. 180, figs. 145; rev. in Selsl: Khoz. i Lyesov., 196 {1900), Mar., pp. 

 667-671). — This large work is a report to the Department of Appanages by the chief 

 of an expedition sent by the department for the study of subtropical agriculture in 

 the Orient. Part 1 deals Avith Egypt, part 2 with India and Ceylon, and part 3 with 

 China. These three volumes will be followed by another on Japan. — p. firem.\n. 



German agriculture at the end of the nineteenth century, L. Geschwixd 

 {Ann. Ayron., 26 {1900), Xo. 12, pp. 603-627). — This article is a general discussion 

 of German agriculture, treating of the nature and imjiortance of agricultural crops, 

 animal industry, agricultural machinery, the agricialtural population, the fertilizer 

 industry, and the causes of agricultural development in the German Empire during 

 the nineteenth century. Much statistical matter is given in tables. 



