CONTENTS V 



Page. 



A moans for the prevention of nhelling of grapes, H. Dauthenay 867 



A tea cehvorm disease in South India, C. A. Barber 867 



Slinietiux of trees and some of its eanses, W. Holtz 868 



The slimetiux of trees, F. Ludwig 868 



ICNTOMOLOGY. 



Thirteentli annnai .neeting <^)f the Association of Economie Kntomologists ... 868 



The e )dling motli, W. W. Froggatt 871 



CodHng motli, (i. Qninn 871 



Insects injurious to tlie muskmelon, E. Walker 871 



The i>ickle worm ( Min</<ir<inia nilidalw), A. L. Quaintance 871 



Asparagus beet li'S, K . Sajo 872 



Three orclianl jtests, E. I >. Sanderson 872 



The cherry fly, K. Sajo 878 



Remedies for the cankerworm, V. M. Weed 873 



Currant aphides 873 



Thrips on cacao trees, H. Max well- Lefroy 873 



Combating the coffee borer 873 



The capritication of tigs, K . Sajo 874 



Experiments in destruction of Diaspidic injurious to fruit trees, 1*. ]\hvrshal .. 874 



Certain European si>ecies of J^ecanium, etc., G. B. King an<l L. Keh 875 



Inspection and certification of nursery stock, W. M. Scott 875 



How to make a fumigating house so as to distribute the gas, E. D. Sanderson. 875 



Report of Section for Plant IVotection, I'otanical Museum, Hamburg, C. Brick. 875 



Use of calcium carbid in the destruction of phylloxera, F. Vassilliere 875 



Important details of sj )raying, A . V. Stubenrauch 876 



The fowl tick (Ar(/<(>i (niitrinmns), W. W. Froggatt 876 



Silk culture, (i. McC^arthy 876 



Winterin<f of bees, U. ( hibler - 876 



Foul brood, C. D. Smith and J. M. Rankin 877 



FOODS — NUTRITION. 



The cost of food : A study in (betaries, Ellen H. Richards 877 



Douglas's encyclopaedia 877 



The digcstii lility of pentosans, J. Kiuiig and F. Reinhardt 877 



The effect of mastication upon the digestibility of food, Lehmann 877 



Foods, feeding, and prepared f( » )ds, H . Zellner 877 



The digestion of proteids with paiiain, L. B. Mendel and F. P. Underbill 878 



Bread made from sorghum, J . Finkelstein .-:--- ^1^ 



Specimens of flour and l)read from the Russian famine district, A. IMaurizio.. 878 



The composition and nutritive value of Russian famine bread, Erismann 878 



Densimeter for determining baking value of flour, E. Fleurent 878 



Determining the quality of wheat glut(>n, L. Liebermann 878 



Analyses of oatmeal, B. Dyer 878 



Concerning banana flour 878 



Analyses of Januuca honey, H. H. ( Cousins 878 



The composition of a munber of ( 'oniferie seeds, E. Schulze 878 



Alcohol a.s a ])rotector of ]>rotein, R. ( ). Neumann 878 



New method for measuring body temperature, F. (t. P.euedict and J. F. Snell. 878 



ANIMAL PROmiCTION. 



Concentrated commercial feeding stuffs in Pennsylvania, W. Frear 879 



Analyses of commercial feeding stuffs, J. L. Hills et al 879 



The composition of molasses made from light-colored peat, II. Borntriiger 879 



Pepton feed, A. Schmid 879 



I larmfui effects of cotton-seed meal as a feeding stuff, L. Nameche 879 



Removing spines from i)rickly jtear 8/9 



Ricinus-oil cake, O. Nagel ^'^ 



The cost of shredding fodder 880 



Chemistry of the animal liody in relation to cell life, etc., L. H. Warner 880 



On the resorption of sulislances insoluble in water, H. Frie<lenthal 880 



The passage of protein through the intestinal wall, <). Cohnheim 880 



The formation of glycogen from jirotein, B. Schiuidorff 880 



The influence of gall on metabolism, A. Landauer 880 



