INDEX OF SUBJECTS. 



1141 



Brome griiss, smooth, iiotrs, Kaiis 442 



grasses for forage and i)asture X()2 



in Wyoming, W yo rviti 



notes, S. Dak 323 



Broniiis arvensis, notes, S. Da k 323 



breviaristatus, notes, S. Ihi k 323 



carlnatus Hncarig, notes, S. Dak 323 



inermis. (See Brome grass, smooth . ) 



Jcalmii, notes, S. Dak 323 



mojdmus, notes, S. Dak 323 



lectorum, notes, S. Dak 32:5 



unioloides, analyses 977 



notes, Tex 413 



Bronehitis, verminous, notes 489 



Brontometer, notes, U. S. D. A 827 



Broom corn, culture experiments, Miss ,540 



varieties, Can 1034 



Tenn 36 



Brusiuia alicastnim as a feeding stuff 378 



Broun, William Le Roy, biographical sketch 501 



Brown-tail moth, notes 517, 575 



U.S.D.A 870 



Bnichus 2^isi, notes 159 



spp. , notes 366 



Brussels sprouts, culture 452 



Buceulatrix canadensisella, notes, N. H 667 



sp., notes. Mass 367 



Buckwlicat as affected by soil fertility, X. J. 757 



chlorin requirements 543 



flour, inspection 74 



gaseous exchange as affected 



bydiflerentformsof nitrogen. 20 



Himalayan, notes 1073 



middlings, feeding value, Vt. . . 585 



production in Russia, U.S. D. A. 599 



varieties, Can 1033 



N. Dak 337 



Budding in winter 139 



Buffalo bur, description, Ind 862 



carpet beetle, notes. Can 367 



grass hay, digestibility 480 



Bug death, analyses. Mass 108 



N.Y. State 108 



Bugs in Australia 971 



injurious to cultivated plants, Minn. . 66 



Bulb industry in California 251 



Bulljs, culture, N. C 47 



handbook 958 



in North Carolina 560 



replanting 859 



Bumblebee, notes 267 



Burbank, Luther, biographical sketch 860 



Butter, adulteration with water 485 



American, in Hawaii 281 



analyses 223, 589, 713 



Conn. State 1073 



bacteria in, identification 280 



Buffalo, analyses 577 



cryoscopic distinction from mar- 



garin 589 



Danish, uniformity in 588 



detection of artificial coloring mat- 

 ter in 915 



digestibility 673 



Dutch, composition 281, 386 



effect on secretion of gastric juice . 168 



I'aga 



Butter, cxliibils in Finland 784 



experimental e.\r«>rt.s, V. S. 1). A .. 179 



exports from Australia 282 



Denmark 784 



fat as affected by sesame cake 589 



cleavage by micro-organisms... 1)21 

 determination of volatile insolu- 

 ble acids 1016 



food source, N. Y. State 781 



j)hysical state in cream 280 



studies 689 



variations in volatile fatty acids. 84 



fishy flavor in 179,589 



C^an 10H9 



for Chinese trade .588 



making 179 



Can 279 



Cole process. Can 282 



experiments 84 



Can 384, 1085 



Utah 1086 



from pasteurized milk 485 



Can. 886 



notes 282 



ripening of cream 1086 



methods of analysis 522, 1016 



mottles in 988 



Norwegian, analyses 887 



preservation 589 



prize-winning, manufacture 588 



putrid samples, Iowa 689 



quality as affected by- 

 aeration of milk 179 



food, Mass 385 



Vt 585 



renovated , detection 412 



U.S.D.A 321 



scoring 688 



sheep, analyses 577 



storage in Belgium 282 



substitute, digestibility 673 



trade in Siberia 487 



water content 84, 179, 987 



U.S.D.A 599 



as affected by .'■alt, 



Can 1085 



yield as affected by salt 179 



Butterflies, description 1065 



in New Hampshire. N. H 576 



notes, N. H 667 



Biittermakers' Association, National 



Creamery, report 180 



Buttermilk, analyses 689 



Cabbage aphis, notes 65,1063 



U.S.D.A 869 



black rot, notes, U. S. D. A 466 



brown rot, notes 465 



bug, notes, U. S. D. A 870 



butterfly, imported, notes 6.5, 471 



notes 470,968 



remedies 1.59 



plusia, notes 470 



Can 261 



Conn. State :56 



Ga 66 



N.J 764 



