INDEX OF SUBJECTS. 



1067 



Page. 



Cheese, analyses 338 



ash analyses 935 



bacteriology 074 



blue spots 482 



Borden, analyses 338 



Camembert, analyses 338 



cellars, ventilation C74 



chaiiiios during ripening 342 



Cheddar, analyses 338 



manufacture 481, 1025, 102G 



Cheshire 85 



analyses 338 



cholera bacilli in 1G8 



determination of fat in ]1, 15, 109,073 



double cream, analyses 338 



Dutch, analyses 338 



Edam, manufacture, Minn 939 



N.T. State... 1020 



factories, care of milk for 109 



from centrifugal milk, analyses 85 



goat's milk, analj-ses 82 



reindeer's milk, analyses 82 



Gloucester, analyses 338 



Gorgonzola, analyses 338 



Gouda, manufacture, Minn 939 



N.Y. State... 1020 



Grnyere, analj'ses 338 



legal standard for, N. T. State 340 



Lombardy, cause of green color. . . . 673 



making, bacteria in 85, 250, 941 



experiments, N.T. State. 85, 1020 

 from milk rich in fat, N. Y. 



State 1026 



in Canada 480, 484 



mites, repression 939 



Parmesan, analyses 338 



prevention of green coloration 85 



production by diflerent breeds, N. 



T. State 68 



quality, as att'ected by chemical fer- 

 tilizers 169 



ripening, study, N. Y. State 1026 



Roquefort, analyses 338 



skim milk, manufacture 85, 484 



skipper, notes 653 



soft, manufacture 941 



Stilton, analyses 338 



vegetable 672 



York cream, analyses 338 



Cheimatobia brunnata, notes 316 



Chelanops acinus, n. sp., U. S. D. A 440 



Gheh/uxenus xerobatis, n. sp., U. S. D. A 440 



Chemical and seed-control stations of Swe- 

 den, reports 577,641 



apparatus, new 776 



control stations of Sweden, re- 

 ports 109, 377 



institute of University of Halle, 



description and plans 504 



instruction in the United States.. 110 

 laboratory of University of St. 



Petersburg 615 



station at Oerebro, report 190 



Chemist, report, Ind 485 



Ky 274 



Page. 



Chemist, report, N. Y. Cornell 486 



Ohio 172 



S.Dak ; 582 



Tex 582 



Wyo 943 



Chemistry, abstracts of articles 9, 104, 



187, 269, 307, 502, 609, 689, 775, 864, 964 



agricultural 691, 869 



analytical 691 



Division, U.S. D. A 573,614 



elementary, manual 190 



of albuminoids 966 



chlorophylls 14, 110, 691, 968 



copper salt fungicides 56 



plant cell membranes 14 



the cotton iilant. Miss 807 



tobacco Ill 



tobacco smoke Ill 



organic, text-book 110 



Chemists, Association of Ofhcial Agricul- 

 tural 178,614 



sugar, Austria-Hungary, con- 

 vention Ill 



Chenopodium aJ&Mjn, notes, K. Mex 732 



Cherimoy a, notes, Fla 638 



Chermes abietislaricis, notes 567 



Cherries, analyses of juices 110 



black knot 1000 



culture 992 



in California 728 



powdery mildew 1000 



varieties 728 



Cal 820 



Can 421,423,424 



Mich 52, 55 



Utah 901 



Wyo 55 



Westlndia 221 



Cherry aphis, notes 316 



Barbados, notes, Fla 636 



leaf blight, treatment, N.Y. State 302, 1001 



U.S.D.A 558 



sand, notes, N. Y. Cornell 421 



scab, notes 1000 



spot disease 1000 



Utah hybrid, notes, N. Y. Cornell. . 421 

 Western dwarf, notes, N.Y.Cornell. 421 



Cheshire cheese 85 



Chestnut, culture in the West 821 



notes 300 



timber worm, notes, U. S. D. A. .. 651 



weevil, notes, N.J 836 



N. C - 561 



Chestnuts, culture 802 



diseases 233, 910 



varieties 300 



Cal 820 



Mich 55 



Chicago maize feed, analyses, Mass. State. 1023 



Chicken demianyssus, U. S. D. A 440 



Chicken flea, notes -- '742 



Chick-pea, culture experiments, Ala. Col- 

 lege 982 



Chicory, culture 298 



in Belgium 548 



