40^ COOK'S VOYAGE TO J AN. 



Canton nuts - 4 



Chesnuts - - - 2* 



Cockles - - 31 



Ducks - - .0 5; 



Ditto, wild - - - 1 • 0J- each. 



Deers' sinews - - - 2 14 per catty. 



Eels - - - 64 



Eggs - - 2 O^r hundred. 



Fish, common - -00 34 per catty. 



Ditto, best - - - 64 



Ditto salted, Nankeen - 94 



Fruit - - - 14 



Ditto, Nankeen - - 2 



Frogs - - 64 



Flour - -. l^V 



Fowls, capons, &c. - - 7t 



Fish maws - - - 2 If 



Geese - - - 64 



Greens - - - . H 



Grass - - 24 per bundle* 



Grapes - - - 1 0^ per catty. 



Ham - - 1 24 



Hartshorn - - - 14 



Hogs' Lard - 74- 



Hog, alive - - - 4{ 



Kid, alive - 4*. 



Limes - - 0* 



Litchis, dried - - - 24 



Locksoy - - - 64 



Lobchocks - - 5f per catty. 



Lamp oil - - - 5-4 



Lamp wick - - - 8 



Melons - - - 44 each. 



Milk - - - 1± per catty. 



Ditto, Macao - - 3; 



Mustard seed - - 64. 



Mushrooms, pickled - 2 8 

 Ditto, fresh - - 14 



