DIVISION OF FISH AND GAME OF CALIFORNIA 



BUREAU OF MARINE FISHERIES 



FISH BULLETINS 



* No. 1. Report on Fish Conditions. 1913 ; 48 pp., 3 figs. 



* No. 2. Tlie Scientific Investigation of Marine Fisheries, as Related to the Work 



of the Fish and Game Commission in Southern California. By Will F. 

 Thompson. 1919 ; 27 pp., 4 tigs. 



* No. 3. The Spawning of the Grunion ( Leuresthes tenuis). By Will F. Thompson, 



assisted by Julia Bell Thompson. 1919 ; 29 pp., 9 figs. 



* No. 4. The Edible Clams, Mussels and Scallops of California. By Frank W. Wev 



mouth. 1920 ; 74 pp., 19 pis., 26 figs. 



* No. r». A Key to the Families of Marine Fishe.s of the West Coast. Bv Edwin C. 



Starks. 1921 ; 16 pp., 4 figs. 



* No. 6. A History of California Shore Whaling. By Edwin C. Starks. 1923 ; 38 pp.. 



22 figs. 



* No. 7. The Life History and Growth of the Pismo Clam. By Frank W. Wevmouth. 



1923 ; 120 pp., 15 figs., 18 graphs. 



* No. 8. Racial and Seasonal Variation in the Pacific Herring, California Sardine 



and California Anchovy. By Carl L. Uubbs. 1925 ; 23 pp., 4 pis. 



* No. 9. Preliminary Investigation of the Pur.se Seine Industry of Southern Cali- 



fornia. By Tage Skogsberg. 1925 ; 95 pp., 23 figs. 



* No. 10. The Life History of Leuresthes tenuis, an Atherine Fish with Tide Con- 



trolled Spawning Habits. By Frances N. Clark. 1925 ; 51 pp., 6 graphs, 

 7 pis. 



* No. 11. The California Sardine. By the Staff of the California State Fisheries 



Laboratory. 1926 ; 221 pp., 74 figs. 



* No. 12. The Weight-Length Relationship of the California Sardine (Sardina 



caerulea) at San Pedro. By Frances N. Clark. 1928 ; 58 pp., 11 figs. 



* No. 13. The Seasonal Average Length Trends at Monterey of the California Sardine 



(Sardina caerulea). By Carroll B. Andrews. 1928 ; 12 pp., 6 figs. 



* No. 14. Report on the Seals and Sea Lions of California. By Paul Bonnot. 1928 ; 



61 pp., 38 figs. 



* No. 15. The Commercial Fish Catch of California for the years 1926 and 1927. By 



the Bureau of Commercial Fisheries. 1929 ; 93 pp., 52 figs. 



* No. 16. The Life History of the California Jack Smelt ( Atherinopsis californi- 



ensis). By Frances N. Clark. 1929 ; 22 pp., 12 figs. 



* No. 17. Sacramento-San Joaquin Salmon (Oncorhynchus tschaicytscha) Fishery 



of California. By G. H. Clark. 1929 ; 73 pp., 32 figs. 



* No. 18. The Pismo Clam : Further Studies of Its Life Historv and Depletion. By 



William C. Herrington. 1930 ; 67 pp., 16 figs. 



* No. 19. Sardine Fishing Methods at Monterey, California. By W. L. Scofield. 1929 ; 



61 pp., 27 figs. 



* No. 20. The Commercial Fish Catch of California for the Year 1928. By the Staff 



of the Bureau of Commercial Fisheries. 1930 ; 109 pp., 62 figs. 



* No. 21. Analysis of Boat Catches of White Sea Bass (Cynoscion nohilis) at San 



Pedro, California. By S. S. Whitehead. 1930 ; 26 pp., 20 figs. 



Out of print. 



