no CIDER APPLES. 



1881), by Mr. G. H. With, F.R.A.S., F.C.S., Trinity College, 

 Dublin, gave the following results : — 



The abundance of saccharine matter contained in this fruit 

 justifies the general esteem in which it is held. It does not make 

 cider of the first quality when used alone, but it gives body and 

 strength to other varieties, and they must supply flavour and good 

 keeping qualities. 



The tree grows freely and is very hardy. It blossoms and 

 bears profusely year after year in almost any situation. 



DE BOUTTEVILLE. 



A seedling raised at Yvetot, by Monsieur Legrand. It first 

 fruited in 1873, and was dedicated to Monsieur L. De Boutteville, 

 Honorary President of th^ Societe Centrale d'Horticulture 



