138 LABORATORY MANUAL OF MICROBIOLOGY 



Conn, H. J. and W. H. Conn: "Bacteriology," 3d Ed., Baltimore, 1926. 



Ford, W. W.: "Textbook of Bacteriology," 1,069 pp., Philadelphia, 1927. 



Greaves, J. E.: "Elementary Bacteriology," 506 pp., 129 ills. Phila- 

 delphia, 1928. 



Jordan, E. O.: "General Bacteriology," 9th Ed., 778 pp., 191 ills., Phila- 

 delphia, 1928. 



Jordan, E. O. and I. S. Falk: "The Newer Knowledge of Bacteriology 

 and Immunology," 1,196 pp., Chicago, 1928. 



Kelser, R. a.: "Manual of Veterinary Bacteriology," 525 pp., Baltimore, 

 1927. 



Kendall, A. I.: "Bacteriology, General, Pathological and Intestinal," 

 2d Ed., 680 pp., Philadelphia, 1921. 



Kruse, W.: "Allgemeine Mikrobiologie," 1184 pp., Leipzig, 1910. 



LiESKE, R. : "Allgemeine Bakterienkunde," 338 pp., 118 figs., Berlin, 1926. 



Park, W. H., A. W. Williams, and C. Krumwiede: "Pathogenic Micro- 

 organisms," 8th Ed., 811 pp., 211 figs., 9 plates, Philadelphia, 1924. 



RippEL, A.: "Vorlesungen iiber Theoretische Mikrobiologie," 171 pp., 

 Berlin, 1927. 



Zinsser, H. and S. S. Tyzzer: "A Textbook of Bacteriology," 1,193 pp. 

 6th Ed., New York, 1927. 



B. Agricultural Bacteriology: 



FuHRMANN, F. : "Einfiihrung in die Grundlagen der technischen Myko- 

 logie," 2d Ed., 554 pp., Jena, 1926. 



Greaves, J. E.: "Agricultural Bacteriology," Philadelphia, 437 pp. 1922. 



Greaves, J. E. and E. O. Greaves: "Bacteria in Relation to Soil Fertil- 

 ity," 239 pp., New York, 1925. 



Kayser, E.: " Microbiologie Agricole," 4th Ed., 1921. 



LoHNis, F. and E. B. Fred: "Agricultural Bacteriology," 283 pp., 66 figs.. 

 New York, 1923. 



Marshall, C. E.: "Microbiology," 3d Ed. 1,043 pp., 200 ills., Phila- 

 delphia, 1922. 



Russell, E. J., et al. "The Microorganisms of the Soil," 188pp., 23 figs., 

 London, 1923. 



Russell, H. L. and E. G. Hastings: "Agricultural Bacteriology," 368 

 pp., 63 figs.. New York, 1921. 



Waksman, S. a.: "Principles of Soil Microbiology," 897 pp., 77 figs., 19 

 plates, Baltimore, 1927. 



C. Reference Books in Bacteriology: 



Henneberg, W. : "Handbuch der Garungsbakteriologie," Bd. 1 and 2, 



Berlin, 1926. 

 de Rossi, G.: " Microbiologia Agraria e Tecnica," 1410 pp., Torino, 



1921-1927. 

 Lafar, F.: "Handbuch der technischen Mykologie," Bd. 3, 503 pp., 10 



plates, 90 figs., Jena, 1904-1907. 

 LoHNis, F. : "Handbuch der landwirtschaftlichen Bakteriologie," Berlin, 



907 pp., 1910. 

 Smith, E. F.: "Bacteria in Relation to Plant Diseases," Vols. 1, 1905; 2, 



1911; 3, 1914, Washington. 



