268 THE CHERRIES OF NEW YORK 



differs only in its slightly elongated-cordate form; stem medium in length; skin deep red; 



flesh red, juicy, sweet; season the middle of July. 



Grosse de Wagnellee. P. avium, i. Downing Fr. Trees Am. 465. 1869. 



A vigorous, productive cherry of Belgian origin; fruit large, oval; skin yellow, washed 

 and spotted with red; flesh tender, juicy, sweet; ripens in July. 

 Grosse Weinkirsche. P. cerasus. i. Oberdieck Obst-Sort. 385. 1S81. 



Grosse-Griotte a vin . 2. Thomas Gw^de Prat. 21, 196. 1876. 



Fruit flattened, roundish, rather large; stem rather long; suture indistinct; skin very 

 dark, glossy red; flesh tender, dark red, juicy, sprightly, acid; pit egg-oval; ripens in July; 

 used for conserves and coloring wines. 



Grosse Weisse Friihkirsche. P. avium, i. Truchsess-Heim Kirschensort. 285, 679, 680. 

 1819. 



Fruit large, truncate-cordate, one side compressed, with a shallow suture; stem long, 

 stout, set in a wide, shallow cavity; skin firm, tough, pale yellow, washed with deep red; 

 flesh firm, juicy, sweet, pleasing; stone small, round, plump, partly clinging; ripens the 

 middle of July. 

 Groth Braune Knorpelkirsche. P. avium, i. Mathieu Nom. Pom. 358. 1889. 



Listed without description in this reference. 

 Groth Gelbe Knorpelkirsche. P. avium, i. Proskauer Obstsort. 56. 1907. 



Bigarreau jaune de Groth. 2. T\\oma.s, Guide Prat. 27, 189. 1876. 



Groih's Wachskirsche. 3. Mathieu Nom. Pom. 337, 358. 1889. 



Tree vigorous and very productive; frtiit rather large, truncate-cordate; skin trans- 

 parent, brilliant yellow; flesh rather firm, very sweet, agreeable; first quality; matures 

 early in July. 

 Griinstiel-Kirsche. P. cerasus. 1. Dochnahl Fiihr. Obstkmide 3:22. 1858. 



Fruit black, of medium size, obtuse-cordate, noticeably furrowed; stem long, shal- 

 lowly inserted; flesh firm, colored, subacid; pit of medium size, round, somewhat clinging; 

 ripens the middle of July. 

 Guben. P. avium, i. Can. Exp. Farms Rpt. 549. 1901. 



Bigarreau tioir de Guben. 2. Thomas Guide Prat. 20, 190. 1876. 



Gubener Schwarze Knorpel. 3. Oberdieck 065i-Sor/. 369. 1881. 



Late Black Bigarreau? 4. Guide Prat. 18. 1895. 



Guben originated near the town of the same name in Prussia, Germany. Fruit large, 

 obtuse-cordate, sides slightly compressed; suture indistinct; stem rather long; cavity 

 shallow; skin firm, glossy, nearly black; flesh firm, dark red, sweet, with a pleasing sourness; 

 pit roundish ; ripens the last of June. 



Gubens Ehre. Species? i. Mathieu Nom. Pom. 358. 1889. 2. Lange Allgem. Garten. 

 423. 1897. 



Fruit large, dark red, with a slightly aromatic flavor. 

 Guigne Anglaise Blanche Precoce. P. avium, i. Mas Pom. Gen. 11:161. 1882. 



Listed in the reference given. 

 Guigne d'Argovie. P. avium, i. Lowd. Hort. Soc. Cat. 51. 183 1. 



Mentioned in the reference given. 



