THE PEARS OF NEW YORK 20I 



exposed cheek; flesh whitish, variable in texture, juicy, varying from sweet to a brisk, 

 vinous flavor; quality poor imless grown under the most favorable conditions. 



ONONDAGA 



I. Horticulturist 1:322, fig. 77. 1846-47. 2. Am. Pom. Soc. Rpt. 231. 1858. 3. Mas Le Verger 

 3: Pt. I, 179, fig. 88. 1866-73. 4- Downing Fr. Trees Am. 823, fig. 1869. 5. Leroy Diet. Pom. 2:480, 

 fig. 1869. 6. Guide Prat. 74, 292. 1876. 7. Hogg Fruit Man. 625. 1884. 



Swan's Orange. 8. Mag. Hort. 13:243, fig. 19. 1847. 9. Hovey Fr. Am. 1:21, PI. 1851. 



Some seventy or eighty years ago this pear was widely introduced 

 under the names Onondaga and Swan's Orange, and for a generation and 

 more was much grown in eastern pear regions. It has now practically 

 passed from cultivation in commercial orchards, but is still to be found in 

 collections and home plantings. The fruits are large, handsome, and of 

 very good quality, resembling those of Bartlett in flavor and with even better 

 flesh-characters. The trees are vigorous, hardy, fruitful — almost ideal in 

 every character but one. The tree is so susceptible to blight that the 

 variety can never have commercial value in American orchards. Whether 

 or not it is worth planting in home orchards depends upon the planter's 

 willingness to suffer loss from blight. 



It seems impossible to trace this variety to its ultimate source. We 

 know, however, that Henry Case, Liverpool, New York, cut a graft during 

 the winter of 1 806 from a tree growing on land of a Mr. Curtiss at Farming- 

 ton, Connecticut. In the spring of the same year, Mr. Case grafted this cion 

 into a tree about three miles west of Onondaga Hill, New York, and in 1808 

 moved the tree to Liverpool where it grew and bore fruit. Many grafts 

 were taken from this tree before it died in 1 823. Up to this time, the variety 

 appears to have received no name nor had it been generally disseminated. 

 We hear nothing f ttrther of it until about 1 840 when it was brought to notice 

 by a Mr. Swan of Onondaga Hollow, who exhibited specimens of the variety 

 in Rochester. EUwanger and Barry were so impressed with the fruit that 

 they secured cions and propagated it under the name Swa?i's Orange 

 which they changed later to Onondaga. Onondaga was given a place in 

 the American Pomological Society's fruit-catalog in 1858. 



Tree medium in size, vigorous, spreading, open-topped, very productive; branches 

 zigzag, reddish-brown, overspread with thin gray scarf-skin, marked with many large 

 lenticels; branchlets slender, short, light brown, tinged with green and lightly streaked 

 with ash-gray scarf-skin, dull, smooth, the new growth shghtly pubescent, with small, 

 raised, pinkish lenticels. 



Leaf-buds small, short, sharply pointed, plump, free. Leaves 3tV in- long, 1} in. 



