590 THE PEARS OF NEW YORK 



Am. Pom. Soc. Rpt Proceedings of the American Pomological Society. Issued 



usually biennially from 1850 to date. First published as the 

 Proceedings of the National Convention of Fruit Growers in 

 1848. 



Ann. Hort Annal of Horticulture and yearbook of information on prac- 

 tical gardening. 5 Volumes. London: 1846-1850. 



Ann. Pom. Beige Annales de Pomologie Beige et EtrangSre; publiees par la Com- 

 mission royale de Pomologie Instituee par S. M. le Roi des 

 Beiges, illlustrc.) Huit Tomes. Bruxelles: 1853-1860. 



Bailey, Ann. Hort Annals of Horticulture in North America for the Years 1889- 



1893. A Witness of Passing Events and a Record of Pi ogress. 

 By L. H. Bailey. New York: 1890-1894. Copyrights, 

 1889, 1891-1894. 



Baltet, Cult. Fr Traite de la Culture Fruiticre Commerciale et Bourgeoise. 



Par Charles Baltet. (Jllustre.) Quatrieme fidition. Paris: 

 1908. 



Barry, Fr. Garden The Fruit Garden. By P. Barry. {Illustrated.) New York: 



1852. Copyright, 1851. Revised Edition, 1896. Copy- 

 right, 18S3. 



Black, Cult. Peach & Pear. The Cultivation of the Peach and the Pear, on the Delaware 



And Chesapeake Peninsula; with a Chapter on Quince 

 Culture and the Culture of Some of the Nut-Bearing Trees. 

 By John S. Black, M. D. {Illustrated.) Wilmington: 1886. 

 Copyright, 1886. 



Bradley, Gard New Improvements of Planting and Gardening, both Philo- 

 sophical and Practical. In three parts. By Richard 

 Bradley. {Illustrated.) Seventh Edition with Appendix. 

 London: 1739. 

 Bridgeman, Gard. Ass't. . . The Young Gardener's Assistant, in three parts. By Thomas 



Bridgeman. New Edition, with an Appendbc. New York: 

 1857. Copyright, 1847. 

 Brookshaw, Hort. Reposit. The Horticultural Repository, containing Delineations of the 



best Varieties of the Different Species of English Fruits. By 

 George Brookshaw. {Illustrated.) In Two Volumes. Lon- 

 don: 1823. 



Brookshaw, Pom. Brit Pomona Britannica, or A Collection of the Most Esteemed 



Fruits at present Cultivated In Great Britain; selected 

 principally from the Royal Gardens At Hampton Court, and 

 the remainder from The Most Celebrated Gardens Round 

 London; Accurately Drawn and Colored from Nature, with 

 Full Descriptions of their Various Qualities, Seasons, &c. 

 By George Brookshaw. Volumes I and II. London: 1817. 

 Vol. II. The Pear. 



