VI CONTENTS. 



Page. 



[Dietetic preparations from milk] 468 



The soy bean as aii article of diet for infants, Ruhriih 468 



Breakfast and general foods 468 



Food inspection decisions 468 



Notices of judgment 468 



Misbranding of vinegar 468 



[Food and living conditions in an English country village], Davies 469 



The food supply [of the Pima Indians] , Russell 469 



The commisf^ary department in naval hospitals, Lovering 470 



Suggestions for diet kitchen equipment, Wierzbicki 470 



The influence of lecithin upon metabolism, Yoshimoto 470 



The after effects of severe muscular work on metabolism, Jaquet 470 



Respiration calorimeters for man, Benedict and Carpenter 470 



Control tests of a respiration calorimeter, Benedict, lliche, and Emmes. . 470 



A comparison of the direct and indirect determination of oxygen, Benedict.. 471 



ANIMAL PRODUCTION. 



Recent science in plant and animal breeding. Hays 471 



The struggle for existence and breeding experience, Arnim-Schlagenthin 471 



The significance of the nucleus in inheritance and development, Hertwig 471 



The catalytic activity of the developing hen's egg, Winternitz and Rrigers. . . 471 



Ovulation in mammals, with special reference to the mouse and rat, Kirkham . 472 



Methods of artificial parthenogenesis, Harvey 472 



Studies on tne determination of the female sex, Russo ._ 472 



Russo on sex determination and modification of the Mendelian ratios. Castle. 472 



Experimental studies on somatic and sexual differences, I, Meisenheimer 472 



The influence of the cortical centers on the sexual organs, Ceni 472 



On the influence of alcohol upon the germ plasm, Kabrhel 473 



The animal body as an independent organism, Hesse 473 



The influence of nutrition upon the animal form, Waters 473 



How an animal grows. Waters 474 



Effect of nonprotein compounds on gain in protein in ruminants, Kellner etal. 474 



Investigations on maize and maize silage, Russell 474 



Rye germ, Kling 474 



Concentrated commercial feeding stuffs, Jones, jr. , et al 474 



Inspection and analyses of commercial feeding stuffs, 1909-10 475 



Concentrated feeding stuffs, Cathcart et al 475 



Notices of j udgment 475 



Report of animal industrialist, Scott 475 



Report on bullock feeding experiments. Tucker and Wale 475 



The cost of feeding heifers, Trueman 475 



Cotton seed oil for calf feeding 475 



The sheep of the early inhabitants of our mounds, Broekema 476 



Report on pig feeding experiments, Blagrove and Wale 476 



Feeding experiments with potato meal and dried potato flakes, Klein 476 



Pig feeding experiments with sweet and sour skim milk, Klein 476 



The inheritance of coat color in horses, Wilson 476 



Some variations in the skeleton of the horse and their significance, Eassie 477 



The gait of the American trotter and pacer, Jordan, jr 477 



Present status of the horse breeding industry in I'ennsylvania, 1908 477 



Horse breeding 477 



The army horse, Guerrero 477 



Studbook of the Belgian horse, Leyder 477 



The poultry manual, Sturges 477 



Poultry breeding, Purvis 477 



Turkeys, ducks, and geese, Nourse et al 478 



Hatching and rearing of turkeys by artificial methods, Blanchard 478 



Experience in raising Virginia deer, Roseberry 478 



Legislation affecting the raising of deer and elk for profit, Lantz 478 



The larva and spat of the Canadian oyster, Stafford 478 



DAIRY FARMING — DAIRYING. 



Journal of the British Dairy Farmers' Association 478 



Feeding experiment with cows, Scott 478 



Feeding oil to milking cows. Mackintosh and Goodwin 478 



