EXPERIMENT STATION RECORD. 



Editor : E. W. ALLEN, Ph. D., Chief, Office of Experiment Stations. 

 Assistant Editor : H. L. Knight. 



EDITORIAL DEPABTMENTS. 



Agricultural Chemistry and Agroteclmy — L. W. Fetzeb, Ph. D., M. D, 



Meteorology, Soils, and Fertilizers 1 37' , ^" ^^^^• 



IR. W. Teullingek. 



Agricultural Botany, Bacteriology, and Plant Pathologj' |)X* ^' ^^^'^^' ^^^- ^• 



I W. Jcj. rJOYD. 



Field Crops— G. M. Tucker, Ph. D. 

 Horticulture and Forestry — E. J. Glasson. 



fC. F. Langwobthy, Ph. D., D. Sc. 

 Foods and Human Nutrition | H. L. Lang. 



[C, F. Walton, Jr. 

 Zootechny, Dairying, and Dairy Farming — H. Websteb. 

 Economic Zoology and Entomology — W. A. Hookeb, D. "V. M. 



Veterinary Medicine {J:-,^:H»ke«- 



Rural Engineering — R. W. Tbullingeb. 

 Rural Economics — E. Meebitt. 

 Agricultural Education — C. H. Lane. 

 Indexes — M. D. Mooee. 



CONTENTS OF VOL. XXXIII, NO. 9. 



Page. 



Recent work in agricultural science 801 



Notes - 900 



SUBJECT LIST OF ABSTRACTS. 



AGRICULTURAL CHEMISTRY — ^AGROTECHNY. 



Progress in agricultin-al chemistry in the years 1912 and 1913, Ehrenberg 801 



Francis Humphi-eys Storer, Fetzer; v. . . 801 



Publications of Francis Humphreys Storer, Fetzer 801 



The chemistry of colloids and some technical applications, Taylor 801 



The arsenates of lead, Robinson and Tartar 801 



Plant pigments, West 802 



The organic phosphorus compounds of wheat bran, Robinson and Mueller. . . . 802 



Some observations on phytin, Heubner 803 



The hydrolysis of maltose by hydrochloric acid, Davis 803 



The influence of low temperatures on enzynis, Hepburn 803 



Habituation of lactic ferments to poisons, Richet 803 



Significance of low molecular glycerids of fatty acids in milk fat, Gutzeit 803 



The estimation of inorganic phosphoric acid, Heubner 803 



Factor used in determining phosphorus by the Neumann method, Heubner. . . 803 



Factor used for phosphoric acid in Neumann's method, Jodidi 803 



Colorimetric method for nitrates and nitrites, Letts and. Rea 804 



Fat analysis in fat chemistry in 1913, Fahiion 804 



Determination of formic and acetic acids, Heuser 804 



The estimation of boric acid in substances, alimentary or otherwise. Jay 804 



I 



