CONTENTS. Vn 



Page. 



A book on cattle raising, De Lapparent M6 



Steer feeding on Alberta demonstration farms, Craig 368 



Cattle raising in Tunis. — Crossing zebus with native cattle, Roederer 369 



Crosses between Algau and African cattle, Spann 369 



Calf rearing on the emulsion system, Schuppli 369 



Comparison of different breeds of sheep, Wallace 369 



Influence of Cheviot on the Kentish sheep, Maiden 369 



[Carcass competition records — sheep], Wallace 369 



Sheep raising in Ontario 369 



Production of wool in Spain, Dumout 370 



Fat lambs at Ruakura, WcConnell 370 



The breeding of sires, Griffiths 370 



Alfalfa hay for horses, P'aville 370 



Fattening hogs in Alabama, Gray, Summers, and Shook 370 



Swine feeding experiments with soy-bean meal, Haselhoff 371 



Cooked pig feed, Spencer 371 



Embryology of the chick and the pig, Lillie 371 



The western poultry guide, McAlister et al 371 



Poultry notes, Waite 371 



Scientific view of Barred Rock color standard, Hadley and Robinson 372 



Digestion in the chick, Shaw 372 



[Food supply for ducks], Mickle 373 



Successful incubation and brooding, Hurst 373 



Fur farming in Canada, Jones 373 



DAIRY FARMING DAIRYING. 



Feeding experiments at agricultural college of Norway, 1911-12, Isaachsen et al. 373 



Maize distillery residues as a feed for milch cows, Weiser 374 



The utilization of Sudan durra 374 



Relation of the body weights of dairy cows to their production, WoU 374 



The milking trials, 1912, Lloyd 375 



Report of dairymen 375 



Cow-testing associations, Hibbers and Wolcott 375 



The present state of dairy cow testing 375 



The elimination of the unprofitable cow, Wilson 375 



Report of the dairy commissioner. Marker 375 



Dairy farming with sheep, Hagemann 376 



Composition of cow and goat milk, Alpers 376 



Slime-making bacteria in milk, Thoni 376 



Pasteurizing milk cheese, Monrad 376 



[Moisture and fat content of cheese], Gwillim 376 



"Bankrote" cheese, Teichert 376 



Brick ice cream, O'Neil 376 



Yoghourt and its preparation, Hohenadel 376 



On yoghourt, Scholl 377 



Yoghourt control, Gabathuler 377 



VETERINARY MEDICINE. 



Ophthalmology for veterinarians. Sharp. 377 



Report of veterinary sanitary board of Denmark, 1911, Grunth and Hansen... 377 



Report of the National Serum Institute of Holland, Poels 377 



Vaccine and serum therapy, Annett 377 



Methods of sero-diagnosis applicable to diseases in South Africa, Kehoe 377 



The sero-diagnosis of pregnancy, Rosenthal 377 



The epithelial bodies of the thyroid and the accessory thyroid, Bartz 377 



A chemical study of the liver of the bovine, Daniel-Brunet and Rolland 377 



Some further studies in regard to pollen toxin, Kammaim 377 



In regard to the properties of pyocyanase, Isabolinsky 378 



An tihog erysipelas and antianthrax serum, Patzewitsch and Isabolinsky 378 



The detection of anthrax with the precipitation method, Schiitz and Pfeiler. .. 378 



Ascoli's thermoprecipitin reaction for diagnosing anthrax, Floris 378 



The cause for the natural immunity against the anthrax bacillus, Kodama 378 



On eczema in the horse and bovine, Morler 378 



Protective and curative vaccination against foot-and-mouth disease, Loeffler. . 379 



The Negri bodies in rabies, Watson 379 



