1278 



EXPERIMENT STATION RECORD. 



Page. 

 Milk, composition, variations in. 73,396,1005,1107 

 condensed- 

 analyses 487, 685 



N. Dak 291 



manufacture, N. Dak 291 



spoiling 907 



contamination 1183 



1 >y copper 905 



control societies in Sweden 799 



cooling 179 



cryoscopic examination . . . 336, 438, 734, 1134 



culture media for bacteria 590 



curdled, examination 529 



depot in Rouen 396 



depots in Germany 182 



infant 396 



notes 588 



determination of dirt in 181,587 



digestibility as affected by formalde- 

 hyde 290 



digestive action, Minn 682 



dried, digestibility 791 



enzyms in 801 



ewes', in Sardinia, analyses 180 



fat as affected by feeding sesame cake. 493 

 globules as affected by mechanical 



action 77 



human, Baudouin reaction 1006 



transformation of food fat into.. 1005 

 (See also Fat.) 



faucet for drawing 799 



fever investigations, foreign, U. S. 



D. A 401 



symptoms and treatment 911 



Va... 910 



treatment 86, 295, 590 



fibrin in, Md 181 



filters, tests 400 



flavor as affected by corn silage, 111. . . 71 

 forage crops, Pa. 285 



for infants 396,497,696 



freshness, determination 1184 



from different quarters of the udder. . 72, 



73,286 



diseased cows, U. S. D. A 716 



tuberculous cows 1113 



gas-producing bacteria in 74 



Can 74 



germicidal properties, Conn. Storrs . . 398 

 goats', information concerning, U. S. 



D. A 77 



transmission of Malta fever by. 696 



granulated, analyses 583 



Mass 1178 



guaiac reaction 529 



handling 179 



heated, detection 529 



human, analyses 336, 495, 1183 



casein in 587 



cellular elements in 180 



fat content 76, 77 



hydrogen peroxid in, detection 7 



immunization by means of 76,501 



index of refraction 9 



infected, as a cause of sore throat 76 



inspection in Montana 591,788 



lecithin and cephalin in 1108 



Page. 



Milk, leucocytes in 180,799,801,1007,1008 



Md 181 



lime sugar solution in 397 



malted, analyses 685 



methods of analysis 335, 495, 733, 937 



modifying for infants 287, 288 



nitrates in 288 



of rabid animals, nonvirulence 916 



pasteurization 77,289,399 



in infant feeding 182 



pasteurized, bacteria in 73,497 



U. S. D. A . . . 496 



detection 1009 



powder, analysis 398 



factory in France, U. S. D. A. 716 



notes 291 



preservation- 

 methods 1006, 1007 



with formaldehyde 75, 182, 



290,696,801,1006 



Del 588 



hydrogen peroxid 74, 



290, 397, 398, 695, 734, 1006 



preservatives, analyses 495 



Can 906 



studies 397 



product, new 698 



U. S. D. A 716 



production as affected by— 



asparagin 1005 



feeding, Vt 1105 



properties of blood 1107 



production for infants 396 



in relation to conforma- 

 tion of udder, Vt 1108 



studies 1182 



products and by-products, treatise... 590 



proteids, determination 430 



glycocoll content 1108 



proteolysis in 801 



pus cells in 180, 799, 801, 1007, 1008 



Md 181 



reducing power 1184 



reductases in 801 



refractometric examination 429, 438 



sale in Switzerland 799 



salty bitter 695 



samples, preservation 906 



sampling, 111 587 



N. H 1185 



sanitary, bacteria in 799 



production 799 



and sale 73 



secretion as affected by condiments . . 70 



studies 495 



U. S. D. A 493 



separation, Can 179 



serum, specific gravity 438 



simple experiments 923 



skimmed. (See Skim milk.) 



skimming at different temperatures. . 78 



slimy fermentation 695 



sodium chlorid in 1008 



solids, determination 1041 



table for computing 9 



sterilization with steam 1004 



sterilized, for infants 396, 696 



