. . es ' RECIPES. 
PAIN IN THE STOMACH FROM BAD DIGESTION. | 
Take (fasting, or in the fit) one half-pint of chamomile tea 
_—do this five or six mornings; or drink the juice of half a 
lemon immediately after dinner every day ; or take one tea- 
- spoonful of good cider vinegar in sage tea twice a day ; orin 
the fit, take one gill of good cider vinegar. You had better 
take at night as you go'to bed, one-half gill of the Reformed 
Botanic and Indian Physic, and in the morning, if it qoes 
not operate thoroughly, take as much more, and so on till 
you get an operation. Then take one tea-spoonful of Health 
Bitters three times‘a day, fasting. This will cure all Dys- 
peptical complaints. 
FREQUENT OR VIOLENT STITCHES. 
~ 
Drink a decoction of nettles and apply the herb hot or 
boil a handful of pennyroyal in a pint of milk—drink ‘the 
milk freely, and apply a poultice of the herb; or take a tea- 
spoonful of Irish root finely powdered. 
(ae 
ACCIDENTAL SICKNESS, OR PAIN IN THE STOMACH. : 
Vomit with a quart of warm water; or take a gentle 
physic, if a man, take the Reformed Betevis and Indian 
— 
THRUSH. 
Take celendine, honey and powdered saffron, equal parts 
—simmer and skim ; apply it with a feather, and give ten 
grains of shouiiieli and chew bitter walnut meats. The a 
Thrush is little white ulcers in the mouth, 
