_ RECIPES. 
= FOR 1 THE ROT IN SHEEP. 
Take rue juice and salt, mix]it, and give them a table-_ 
spoonful once or twice a week. 
en F 
FOR THE PLAGUE IN SHEEP. 
Wash them in alum and salt water, and give ee a tea 
made of rue and balm leaves to drink. 
% 
POISONED SHEEP. 
~ Take sweet oil, aedk butter or hog’s lard, one gill of either, 
mix it with one pint of sweet milk, and give it to = 
Bes one dose, 
TO CURE CATTLE OVER- HEATED, 
Give them one quart of gin, or-West India rum, with one 
ounce of — Pepper eb 
“FOR ' ‘CASTORATED HORSES. — 
~ Anoint with skunk, dog, turtle or vwoodchuck’s icese. 
"Hither will take down the swelling. 
a 
TO INCREASE MILK. 
Give the sheep beans, corn-or potatoes, and change their 
pasture often. 
SCAB OR TICK. 
Anoint them with tar and fresh butter mixed together; or! 
wash them with pennyroyal tea. 
Ms 
Ss 
