CAROTENOIDS IN PLANTS 



34. Chapman, A. C. (1916), Biochem. J., 10, 548. 



3.S. Lederer, E. (1938), C. R. Acad. Set. Paris, 197, 1694. 



36. Joufi, L. T., and Chaix, P. (1938), Bull. Soc. Mm. Biol., 20, 1175. 



37. Yamasaki, I., MORISITA, S., and Kakei, M. (1941), X Agrtc. Chem. Soc. Japan, 17, 697. 

 38.- Karrer, p., and Rutschmann, J. (1943), Helv. Chim. Acta, 26. 2109 ; 1945, 28, 795. 



39. Karrer, P., and Rutschmann, J. (1946), Helv. Chim. Acta, 29, 355. 



40. Fromageot, C, and Tschang, J. L. (1938), Arch. f. MikrobioL, 9, 424. 



41. Fink, H., and Zenger, E. (1934), Wochschr. Brau., 51, 89. 



42. Bonner, J., Sandoval, A., Tang, Y. W., and Zechmeister, L. (1946), Arch. Biochem., 



10, 113. 



43. Karrer, P., and Jucker, E. (1945), Helv. Chim. Acta, 28, 300, 427. 



44. Karrer, P. (1945), Vierteljahrschr. Naturforsch. Ges. Zurich, 90, 1. 



45. NiLLSON, R., Enebs, L., and Brunius, E. (1942), Svensk. Kern. Tidj., 54, 134. 



46. Champeau, M. F., and Luteraan, P. J. (1946), Ann. Parasit., 21, 345. 



47. Luteraan, P. J. and Choay, J. (1947), Ann. Parasit., 22, 89. 



48. Goodwin, T. W., and Willmer, J. S. (1952), Biochem. jf., (In the press) 



48a. Grob, E. C, Poretti, G. G., Muralt, a. v., and Schopfer, W. H, (1951), Experientia, 



7, 218. 



48b. Glover, J., Goodwin, T. W., and Lijinsky, W. (1951), Biochem. J., 50, x. 



49. Schopfer, W. H. (1934), Arch. MikrobioL, 5, 51 1. 



50. Schopfer, W. H. (1935), C. R. Soc. Biol. Paris, 118, 3. 



51. Goodwin, T. W., and Lijinsky, W. (1951), Biochem. J., 50, 268. 



52. Goodwin, T. W., Lijinsky, W., and Willmer, J. S. (1951), Biochem. Jf., 49, (iii). 



53. Foster, J. W. (1950), Chemical Activities of Fungi. N. York. Academic P. 



54. Coon, M. J. (1950), y. biol. Chem., 187, 71. 



55. Mery, J. (1949), Ann. Parasit., 24, 180. 



56. Kleinzeller, a. (1948), Adv. Enzymol., 8, 299. 



57. Zechmeister, L. (1944), Chem. rev., 34, 273. 



58. Schopfer, W. H. (1951). Personal Communication. 



59. PULSELLA, A. (1927), Boll. R. Staz. Pat. veg. Roma., 7, 299. 



60. Luteraan, P. J., and Dieng, F. (1948), C. R. Acad. Sci., Paris, 226, 1032. 



61. Turian, G. (1950), Helv. CMm. Acta, 33, 1988. 



62. Kharasch, M. S., Conway, E. A., and Bloom, W. (1936), J. Bact., 32, 533. 



62a. Goodwin, T. W., Griffiths, L. A., and Lijinsky, W. (1951). Unpublished work. 



62b. Turian, G. (1951), Helv. Chim. Acta, 34, 1060. 



63. Tang, Y. W., Bonner, J., and Zechmeister, L. (1949), Arch. Biochem., 21, 455. 



64. Wald, G. (1943), Vitamins and Hormones, 1, 195. 



65. Blaauw, a. W. (1909), Rec, trav. botan. Neerland., 5, 209. 

 68. BUDER, J. (1932), Beitr. Biol. Pflanz., 79, 420. 



67. BOnning, E. (1939), Planta, 27, 583. 



68. BthWiNG, E. (1937), Planta, 26, 719. 



69. Galston, a. W. (1950), Botan. Rev., 16, 361. 



70. Galston, A. W. (1949), Proc. Nat. Acad. Sci., Washington, 35, 10. 



71. KOgl, p., and Verkaaik, B. (1944), Hoppe-Seyl. Z., 280, 162. 



72. Galston, A. W., and Baker, R. S. (1949), Amer. J. Bot., 36, 773. 



73. Goodwin, T. W. Unpublished observations. 



74. Richards, R. R. (1949), Botan. Gaz., 110, 523. 



75. INGRAHAM, M. A., and Steenbock, H. (1935), Biochem. J., 29, 2553. 



76. Takeda, Y., and Ohta, T. (1940), Hoppe-Seyl. Z., 265, 233. 



77. Reimann, H. a., and Eklund, C. M. (1941), J. Bact., 42, 605. 



78. Chargaff, E., and Lederer, E. (1935), Ann. Inst. Pasteur, 54, 383. 



79. INGRAHAM, M. A. (1936), J. Bact., 31, 18. 



80. INGRAHAM, M. A., and Baumann, C. a. (1934), y. Bact., 28, 31. 



81. Chargaff, E., and Dieryck, J. (1932), Naturwiss., 20, 872. 



82. Lederer, E. (1938), Bull. Soc. Chim. biol, 20, 611. 



83. Takeda, Y., and Ohta, T. (1941), Hoppe-Seyl. Z., 268, 1. 



84. Nakamura, T. (1936), Bull. Chem. Soc. yapan, 11, 176. 



85. SOBIN, B., and Stahly, G. L. (1942), y. Bact., 44, 265. 



86. Reader, V. (1925), Biochem. y., 19, 1039. 



87. Lankester, E. R. (1893), Quart, y. Micr. Sci., 13, 408. 



88. Molisch, H. (1907), Die Purpurbacteria nach neuen Untersjichungen. Jena. 



89. Petter, H. F. M. (1931), Amsterdam Akad. Wiss., 34, No. 10. 



90. Grundmann, C, and Takeda, Y. (1937), Naturwiss., 25, 27. 



91. Takeda, Y., and Ohta, T. (1939), Hoppe-Seyl. Z., 258, 6. 



92. Takeda, Y., and Ohta, T. (1940), Hoppe-Seyl. Z., 265, 233. 



93. Turian, G. (1950), Arch. Sci. Soc. Phys. Hist. Nat. Geneve, 3, 79. 



94. Turian, G. (1950), Helv. Chim. Acta, 33, 1303. 



95. Goodwin, T. W., and Osman, H. G. (1951) Unpublished work. 



96. Haas, H. F., and Bushnell, L. D. (1944), y. Bact., 48, 219. 



97. Takeda, Y., and Ohta, T. (1944), y. Pharm. Soc. yapan, 64, 67. 

 97a. Lederer, E. (1951). Personal communication. 



98. L6vY, R., Teissier, G., and Wurmser, R. (1935), Ann. Physiol. Physico-Chem., 1, 298. 



99. Archichovsky, V. (1904), Bull, yardin. Imp. Botan. St. Petersburg, 4, 81. 



100. Karrer, P., and Solmssen, U. (1935), Helv. Chim. Acta, 18, 1306. 



101. Karrer, P., and Solmssen, U. (1936), Helv. Chim. Acta, 19, 1. 



102. Karrer, P., Solmssen, U., and Koenig, H. (1938), Helv. Chim. Acta, 31, 454. 



103. Niel, P. B. van., and Smith, J. H. C. (1935), Arch. MikrobioL, 6, 219. 



149 



