63 

 -19 3 1- 



187- ZOZAYA, J< 



Serological study of polysaccharides of meningococcus , B, 

 anthracls, B, proteus , B. subtllls and Bo mesenterlcus 



J. Expero Medo 5^:725-732, 1931 



- 1 9 3 2 - 



188. BANUS, Mo G. and GINSBURG, E„ 



Changes In blood associated with fever Induced by killed B. coll 



Amo J. Physiol o 101:106-114, 1932 



Vaccines of B. coll or typhoid organisms, or the suspensions 

 of B, coll , produced a very marked alteration in the blood of 

 the dog. A series of injections of increasing strength was more 

 effective in producing high temperature levels than was a single 

 dose» The concentration of the blood increased? hemoglobin and 

 oxygen capacity were increased together. The alkali reserve 

 declined o The reactions observed Included the appearance of 

 bloody stools and diarrhea, nausea and vomiting. 



169. HARTMAN, P. A» and SCOTT, W, J. M, 



The protection of adrenalectomlzed animals against bacterial 

 intoxication by extract of adrenal cortex 



Jo Exper, Med, 55^63-65, 1932 



Adrenalectomlzed rats were given preliminary injections of 

 cortln or equivalent volumes of saline solution until body weight 

 appeared to be standardized. Surviving animals were divided into 

 groups two weeks iQter; one group received standard typhoid 

 vaccine followed by 0.5 cc . of cortln or saline, respectively; 

 injections were continued until death ensued or animals recovered 

 from the intoxication produced. A second group received injec- 

 tions of saline or cortln daily with Increasing doses of killed 

 Staphylococcus aureus organisms (2 to I6 billion) . 



Acute intoxication from killed E, typhosa and chronic intoxica- 

 tion after Injection of Staphylococcus aureus were resisted by 

 those animals protected with cortical extracts. Larger amounts 

 were necessary for protection during the peak of the intoxication 

 The authors believe that inadequate production of cortln may be 

 one factor in prolonging severe pyogenic infections which endure 

 over two to three weeks. 



