TWENTY-FIRST ANNUAL YEAR BOOK— PART II 39 



The tables which follow give detailed information for individual fairs. 



Table No. 1 shows the receipts and expenses of the fairs for the year 

 1920 and also shows profit and loss. This table does not take into con- 

 sideration balances on hand at the beginning or close of the season, or 

 any expenditures for repairs, improvements, etc. 



Table No. 2 is a financial statement of all fairs and shows the total 

 receipts and disbursements from all sources and the balance on hand 

 or overdraft. The present value of the grounds and buildings is set out 

 in one column and the present indebtedness in another. 



Table No. 3 shows the number of exhibitors at each fair and the num- 

 ber of horses, cattle, swine, sheep and poultry on exhibition and the 

 amount paid in premiums in each division. 



Table No. 4 sets out the total attendance, total number of paid admis- 

 sions at outside gates and day and night grandstand; also the admission 

 fees charged at the outside gates and grandstand. 



Each of the four tables carries, for purposes of comparison, the totals 

 for the years 1915, 1916, 1917, 1918 and 1919. 



