^ 



e Hiftorie of Plants/ 857 



i^The vertues. 



2nt)enctD0afI)?reD5Ftg0,nounll[>moaet[janfIjeof|)erfraife: 

 hixt tYM imtmtv tDinomelTe anD blaftingjano tlje^ Mt t^e btU 



I? gentler. 



SDtjes abafe f)0af anD quencl) Jbtrtt , but f afeeit in toi great a B 

 quantity , tljei? do I}urf tlje ftotnacfee mabtng it tueabe anD \mt^9 

 out meat luft* 



SCbe D^ie ifigs Do nourifl^ better tljan t[)e graene 0^ netn §('{&, € 

 Vtt t^ei? tngenDer no ber^ gojD blojo, fo; tjiofe f !jat faDemuci 

 tpon if tg0 become (ou0e anD aiU of bermtne* 



iftgg eaten before meat, do Itofe t^e beU^, anD are goD fo; tj^e )3I> 

 ktDnete0,fo; tlje^ D^iue foi^tb graueil Inttb b;tne. 



ntv p^onohe ri»eat,anD b^ t^t tame meanes t^tv TenD ftoit^ it 

 mtupt anD ftmkmg fjumourfl? : luljerefo^e tfiep be bert toeUgt^ 

 uen to ^o)ngctitlD?entt)atare(tdteofrmaI poik0,anD ioljealei^, o; 

 mefcISjfo? t^e^ b.nngtbtm qutcfeelp fm^tlj i toit&out ieoparD^. 



Sn^ep be alTo goD fo; tl)e tti^ote anD lungs ^ t^ie^ mtt^ate tfie ' jf 

 f ougfj, f are gtoD fo; tlitm tlfat are ll^o^t toinDeD, t^ep ripe fleme 

 caufing tlje feme to be eafil? Cjpet out, in tobat fojt Caeuer tbep be 



taben , tD^et^er raioe, o^; roHeD, 0; foDDen fxiit^ Ij^ropeanQ 



D^mnfeen. 



Cbe Dec oction of if fes in toaf er, i$ gcD to be Djcnfeen of tljofe (^ 

 tl&at baue fallen from big^i anD lime taften fquatff 0? b;u(e0, fo^ 

 tbe^ Dtfperfe anD fcatter tde eongel^D 0; cIotteD bIiDD,anD aflloage 



oaHaketbepatne. 



ifigs pounDc tottl) fait, rue, anD nuts, toitHanDetfi all potfon !^ 

 anD corruption of tlje aire ♦ anD tbt0 toai^ a fecretc pjcferuatiue 

 faM ^it ^;iDat00 bing of pontu0,bfeD agawff all benome anD 

 poifon. 



SCbe Decoction of ipigs gargarifeD 0; IjolDen in t^e moutb is 1 



g(DD agatntt tbe C^arpenelTe anD ^oarfeneGTe of tlje tlj^ote : alfo a^ 

 gainff all nuellings 1 impoSumatiom! of tbc moutb? tbe t^;ote, 

 tie almonDfit of tbc tb^ote anD ia\ses, anD fuelling of t^e tmng* 



if tgfl! are gojD f be feept in tlje moutb , againft tlie ac 5 f paine ^ 

 oftbetestbanDiatoes* 



Being laiD to Ipitl) ItJfjeaten meale , tljer do foften anD ripe 3L 

 tmpo0nme0,p!)legmons (tfjat i$ !)0t 1 angrie ftuellinsffjanD tu^ 



m^^} mam 



