Tase III. Internal characteristics of the cobs of the races of La Perra maize. 
| 
| Zone | 
Lower Glumes: Fleshy vs Horny| A AB High BI Low B| Totals 
Breve de Padilla i 1 2 
Dzit-Bacal 1 BY 1 5 
Late Nal-Tel 4 9} 4 O 8 9 
Early Nal-Tel Type B 11 5} 5 1] 2 Of;F10 414 2&8 . 
Early Nal Tel Type A 19 oO} 8 Oj 1 1 O| 24 0 
Totals 36 21,12 1 3 O| 11 ] 62 23 
Upper Glumes :GlabrousvsHairy 
Breve de Padilla 3 O 38 0 
Dzit-Bacal 4 2 4 2 
Late Nal-Tel 4 9] 38 1 7 10 
Early Nal-Tel Type B if 4) & - BES - OVO: 12)- S89 6 
Early Nal-Tel Type A 15 4/ 8 O} 1 O}; 1 #+OfF 20 4 
Totals 388 19/11 2] 8 O|]11 +1] 68 22 
Disarticulation of Glumes: 
Maize type vs Tripsacoid 
Breve de Padilla | 1 2 
Dzit-Bacal 1 6& 1 5 
Late Nal-Tel 1 12} 3 #1 4 18 
‘arly Nal-Tel Type B 10) 6) Piet O10. by ST 8 
Early Nal-Tel Type A Li 2) 82 0 1 0| O 1 21 8 
Totals 30 27) 11 2 3 10 2 54 31 
Rachis Flap: Weak vs Prominent 
Breve de Padilla 2 1 2 1 
Dzit-Bacal 0 6 0 6 
Late Nal-Tel 2 Es 1 8 3 14 
Early Nal-Tel Type B 6 10} 2 4] 1 1}; 3 8) 12 28 
Early Nal-Tel Type A e395) 2 LP 0) 7 #17 
Totals | 14 43 | 5 8| 1 2| 4 8| 24 61 
[ 137 | 
