ANIMAL RESOURCES AND FISHERIES OF UNITED STATES. 279 



The entries by customs-districts of fish not from Canada and dutiable 

 are shown below: 



The next table shows the amount of fish entered into consumption : 



Description. 



Dollars. 



Fish, the product of the sea-fisheries of the Dominion of Canada, New- 

 foundland, &c., under treaty of May 8, 1871, act of March 1, 1875, and 

 not dutiable : 



Fresh, for immediate consumption pounds . . 



Herriuir, pickled barrels..' 



Herring, dried or smoked - boxes.. 



Mackerel, ]ii(kled barrels.. 



Salmon, pick led do 



Salmi 111. dried or smoked pounds. . 



Shell-lisli ;ind t urtles 



other lish, i)ickled barrels.. 



Other fish, dried or smoked pounds.. 



Prepaied or preserved in cans, or otherwise than in oil 



Fish, dutiable : 



Heirings, pickled or salted barrels. . 



Fish, in oil or preserved, except anchovies or sardines 



Mackerel barrels.. 



other fish, pickled do 



Other fish, pickled pounds.. 



Fish prepared in cans 



Pickled sabuon barrels . . 



Sardines and anchovies, packed in oil or otherwise in tin boxes: 



Whole boxes, 5 X 4 X 3^ inches 



Half boxes, 5 X 4 X If inches 



Quarter boxes, 4| X 3| X 14 



In any other form 



Oysters, dried. 



13, 447 00 



