NO. 3596 ENZYME METHOD TAYLOR 17 



Takahashi, Toyo-o, and Tanaka, Takeo 



1953. Physico-chemical studies on the skin and leather of marine animals, 



VIII: On the heat stability of fish skin and leather, 3. Bull. 

 Japanese Soc. Sci. Fish., vol. 19, pp. 603-610. 

 Takahashi, Toyo-o, and Yokoyama, Wakichi 



1954. Physico-chemical studies on the skin and leather of marme animals, 



XII: The content of hydroxy proline in the collagen of different 

 fish skins. Bull. Japanese Soc. Sci. Fish., vol. 20, pp. 525-529. 

 Tauber, Henry 



1950. The chemistry and technology of enzymes. New York, N.Y.: 

 John Wiley and Sons, Inc., 550 pp. 

 True, Robert M. 



1948. Elimination of fat and protein prior to the selective staining of bone. 

 Stain Technol., vol. 23, pp. 119-122. 



U.S. GOVFRNMCNI PRINTING OTHCE- 1967 



