5 CM. 



V 



Figure 29. — Exteriors (left) and interiors of gravel- 

 tempered sherds. Pan (top) with 1 8th-century- 

 type rim, and handle of heavy pan with reinforced 

 rim. Colonial National Historical Park. {From 

 Smithsonian photos 4303g-C, 42ojg~D.) 



ination of coments of pot by permitting one to lift up 

 one edge of cover. Covers are sometimes numbered 

 with incised numerals. Unglazed. (Fig. 18.) 



Pipkins: Diameter 7", height 3"; diameter 8}i", 

 height 3;^"; diameter 8%", height 4"; diameter 8", 

 height 5". Curving sides, terminating at tooled con- 

 cave band with flattened, slightly curved rim above. 

 Three stubby legs. Stub handle crudely shaped and 



casually applied at an upward angle. Glazed inside. 

 Used as a saucepan to stand in the coals. (Fig. 19.) 



Rectangular basting or baking pans: Length 15", 

 width 11%" (dimensions of single restored specimen 

 at Jamestown; many fragments in addition at James- 

 town and Plymouth). Drape-molded. Reinforced 

 scalloped rim. Heavy horizontal loop handles are 

 sometimes on sides, sometimes on ends. Glazed in- 

 side. (Fig. 21.) 



Storage jars: \'arious sizes. The one wholly re- 

 stored specimen (Lewes, Delaware) has a rim diam- 

 eter of 8" and a height of \2]i". Rims of largest 

 examples (diameters 7", 10", 12") have reinforce- 

 ment strips applied below external projection. Heavy 

 vertical loop handles, with tops attached to rims. 



50 



BULLETIN 225: CONTRIBUTIONS FROM THE MUSEUM OF HISTORY AND TECHNOLOGY 



