Ad rertistiments. 



PUBLICATIONS ISSUED BY THE DEPARTMENT. 



Bulletins. 

 Repyinted from the Journal. 



Impressions of Victoria from an Agricultural Point of View. 



By S. Williamson Wallace. 

 Treatment of Vintage by Diffusion. By Pierre Andrieu (Trans- 

 lated from the French by R. Dubois and W. P. Wilkinson). 

 *Black Spot of the Apple ; together with Spraying for Fungus 



Diseases. By D. McAlpine. 

 Review of the Past Butter Season. By R. Crowe. 

 Two Years' Field Work of the Chemical Branch. By F. J. 

 HoweU, Ph. D. 

 No. 6. Co-operative Forage Experiments in Southern Victoria. By 



F. J. Howell, Ph. D. 

 No. 7. Field Experiments of the Past Year by the Chemical Branch. 



By F. J. Howell, Ph. D. 

 No. 8. The Modern Silo. By T. Cherry, M.D. 

 No. 9. Take-all and White-heads in Wheat. By D. McAlpine. 



* Out of Print. 



Guides to Growers. 



No. 19. Lavender. By J. Knight. 



No. 20. Broom Corn. By J. Knight. 



No. 24. The Fig Industry. By C. B. Lulfmann. 



No. 25. Cultivation and Treatment of Tobacco. By A. J. Bondurant. 



No. 26. Treatment of the Raisin Vine. By C. B. Luffmann. 



No. 28, Regulations under the Vegetation Diseases Act 1896. 



No. 31. Wheat Experiments, 1896. By Hugh Pye. 



No. 32. Fungus Diseases of the Raspberry. By D. McAlpine. 



No. 35. Rust in Wheat Experiments, 1894 to 1896-7. By D. McAlpine 



No. 41. Cider-making, By J. Knight. 



No. 46. Purifying Water for Butter-making and for Country Purposes 



Generally. By A, N. Pearson, 

 No. 47. Manures in the Victorian Market. By A. N. Pearson. 

 No. 49. Codlin Moth Experiments. By C. French. 



Revised List of Fruit Trees, &c.. Recommended for Cultivation as Suit- 

 able for Marketing, Canning, Drying, Exporting, &c. 

 Modern Dairying. By D. Wilson and R. Crowe. 



Report on the Preservation of Fruit for Shipment. By J. M Sinclair. 

 Report on Meat Inspection in the United States, By J, M. Sinclair. 

 The Butter Industry of Victoria and the British Export Trade, By 



J. M. Sinclair. 

 Prospectus and Regulations of the Agricultural College and the School 



of Horticulture, with Syllabus of Instruction. 

 Poultry Breeding and Management for the English Markets. 

 Report on Successful Farming in the Mallee. By F. J. Howell, Ph. D. 

 List of Butter and Cheese Factories in the State of Victoria. 

 Manures and Manuring. By A. N. Pearson. 



