Advertisements. 



PUBLICATIONS ISSUED BY THE DEPARTMENT. 



Bulletins. 

 Reprinted from the Journal. 



No. 1. Impressions of Victoria from an Agricultural Point of View. 



By S. Williamson Wallace. 

 No. 2. Treatment of Vintage by Diffusion. By Pierre Andrieu (Trans- 

 lated from the French by R. Dubois and W. P. Wilkinson). 

 No. 6. Co-operative Forage Experiments in Southern Victoria. By 



F. J. Howell, Ph. D. 

 No. 7. Field Experiments of the Past Year by the Chemical Branch. 

 By F. J. Howell, Ph. D. 

 The Modern Silo. By T. Cherry, M.D. 

 Take-all and White-heads in Wheat. By D. McAlpine. 

 A Dairy Farm Building. By T. Cherry, M.D. 

 Swine Plague. By A. A. Brown, M.B., B.S. 



Guides to Growers. 



No. 19. Lavender. By J. Knight. 



No. 20. Broom Corn. By J. Knight. 



No. 24. The Fig Industry. By C. B. Luffmann. 



No. 26. Treatment of the Raisin Vine. By C. B. Luffmann.* 



No. 28. Regulations under the Vegetation Diseases Act 1896. 



No. 85. Rust in Wheat Experiments, 1894 ^o 1896-7. By D. McAlpine 



No. 41. Cider-making. By J. Knight. 



No. 46. Purifying Water for Butter-making and for Country Purposes 



Generally. By A. N. Pearson. 

 No. 47. Manures in the Victorian Market. By A. N. Pearson. 

 No. 49. Codlin Moth Experiments. By C. French. 



Modern Dairying. By D. Wilson and R. Crowe. 



Report on the Preservation of Fruit for Shipment. By J. M Sinclair. 

 Report on Meat Inspection in the United States. By J. M. Sinclair. 

 The Butter Industry of Victoria and the British Export Trade. By 



J. M. Sinclair. 

 Prospectus and Regulations of the Agricultural College and the School 



of Horticulture, with Syllabus of Instruction. 

 Poultry Breeding and Management for the English Markets. 

 Report on Successful Farming in the Mallee. By F. J. Howell, Ph. D. 

 List of Butter and Cheese Factories in the State of Victoria. 

 The New Agriculture. By the Hon. I. A. Isaacs. 

 The Beet Sugar Industry in Victoria. By A. N. Pearson. 

 List of Exporters of Agricultural Products. 



The Scientific Directing of a Country's Agriculture. By A. N. Pearson. 

 Additions to the Fungi on the Vine in Australia. By D. McAlpine. 



