Progressive Fish Culturist 



PFC V.13, no. 3, July 1951. (Continued) 



J. Suggestions for improving the collec- 

 tion of fish with rotenone, by Robert 

 B. Moorman and C. E. Ruhr. 149- 

 151 p., illus. 



K. Practical gill net sizes for sampling 

 average Connecticut lakes, by Cole 

 W. Wilde and Vincent B. Romeo. 153- 

 156 p., illus. 



L. Can we establish a standard system of 

 measuring lengths and weights of 

 fishes? By Hurst H. Shoemaker. 157- 

 158 p. 



M. 



N. 



Pond- scrubbing machine with single 

 brush, by Rudolph W. Branum. 159- 

 160 p., illus. 



Pon- scrubbing machine with double 

 brush, by Harold G. Kronholm. 161- 

 164 p., illus. 



PFC v.13, no.4, Oct. 1951. 



A. An evaluation of fish pond stocking 



policy and success in the southeast - 

 em states, by Ancil D. HoUoway. 

 171-180 p., illus. 



B. The coefficient of condition of brook, 



brown, and rainbow trout in the Pigeon 

 River, Otsego County, Michigan, by 

 Edwin L. Cooper and Norman G. 

 Benson. 181-192 p., illus. 



C. Stream pollution resulting from the 



use of organic insecticides, by L. A. 

 Young and H. P. Nicholson. 193-198 p. 



D. A nomograph for rapid back-calcula- 



tion of fish lengths, by Edward M. 

 Lowry. 199-204 p., illus. 



E. Feeding frequency; its role in the 



rearing of blueback salmon finger - 

 lings in troughs, by David D. Palmer, 

 Leslie A. Robinson and Roger E. 

 Burrows. 205-212 p. 



F. Variation in fishing pressure and 



catch during various portions of the 

 trout season on some Michigan trout 

 waters, by David S. Shetter. 213- 

 218 p., illus. 



G. A new chemical treatment apparatus, 



by Elden H. Vestal. 219-224 p., illus. 

 H. The treatment frequency and concen- 

 tration necessary for adequate 

 prophylaxis with pyridylmercuric 

 acetate for the control of bacterial 



gill disease, by Roger E. Burrows. 



225-226 p. 

 I. The feeding of cooked carp to hatchery 



trout in Colorado, by W. R. Seaman. 



227-228 p. 

 J. The design of an electric shocker 



boat, by Gerald F. Myers. 229-231 p. 



PFC V.14, no.l, Jan. 1952. 



A. The use of torula yeast in the feeding 



of trout; study of growth rate and 

 vitamin values in Wisconsin hatcher- 

 ies, by Warren S. Churchill. 3-9 p., 

 illus. 



B. An interim report on gill disease, by 



Robert R. Rucker, Harlan E. Johnson 

 and George M. Kaydas. 10-14 p., illus. 



C. Comparison of the growth of lake trout 



fingerlings from eggs taken in Seneca, 

 Saranac, and Raquette Lakes, by 

 David C. Haskell. 15-18 p., illus. 



D. The effects of supplemental fats in the 



diet of brook trout, by Arthur M. 

 Phillips, Jr., Donald R. Brockway and 

 John M. Maxwell. 19-22 p. 



E. A method of calculating fish produc- 



tion in rearing ponds, by John Dobie. 

 23-26 p., illus. 



F. Suggestions for the renovation of fish 



ponds, by Ancil D. HoUoway. 27-29 p. 



G. A preliminary report on the control of 



fungus in the eggs of the pike ( Esox 

 lucius ) with malachite green, by 

 Robert W. Sharp, Leslie H. Bennett, 

 and Eldon C. Saeugling. p. 30. 



H. An aid in the application of rotenone 

 in pond reclamation, by Howard P. 

 Clemens. 31-32 p., illus. 



I. Rearing young shad in ponds, by John 

 C. Pearson. 33-36 p. 



J. Trout on a trolley in Oregon, by Chris 

 C. Jensen, p. 37., illus. 



PFC v.14, no. 2, Apr. 1952. 



A. Ulcer disease in brook trout ( Salvelinus 



fontinalis); its economic importance, 

 diagnosis, treatment, and prevention, 

 by Stanislas F. Snieszke. 43-49 p. 



B. Relationships of weight and body 



measurements of adult smelt, 

 Osmerus mordax (Mitchill), by William 

 Dowell Baten and Peter I. Tack. 50- 

 55 p. 



C. Echo sounding, Massachusetts' lakes, 



ponds, and reservoirs, by Richard H. 

 Stroud and Frank Grice. 56-60 p., 

 illus. 



D. Propagation of largemouth black bass 



and bluegill sunfish in federal hatch- 

 eries of the Southeast, by John Blosz. 

 61-66 p., illus. 



E. Biotin, pantothenic acid, and brown 



trout, by Arthur M. Phillips, Jr., 

 Donald R. Brockway, Floyd E. Love- 

 lace and George C. Balzer, Jr. 67- 

 70 p. 



F. Survival and growth of stocked lake 



trout yearlings from Seneca and 

 Raquette lake breeders, by David C. 

 Haskell, Robert G. Zilliox, and W. 

 Mason Lawrence. 71-73 p. 



--Continued on next page-- 



79 



