Chilean hake 



fishery. C 332, p. 12 



Chinook salmon 



effect of water flow in fishways 



on behavior. S 601 



on performance, S 601 



plun>rinR flow, S 601 



streaming flow. S 601 

 passage through pipes, S 592 



Chub 



hot-smoked 



brining, C 331 



frozen, C 331 



labeling and records, C 331 



monitoring equipment, C 331 



nonfrozen. C 331 



packaging and handling. C 331 



smoking, C 331 

 salt concentration, method for determining. C 331 



Chum salmon 



abundance, S 618 

 Alaskan 



economic importance, FL 632 



geographic distribution, FL 632 



life history, FL 632 

 bionomics and life histoiy, C 315 

 distribution, C 315 

 fishery, C 315 

 future nans, S 618 

 identity, C 315 

 population, C 315 



protection and management, C 315 

 spawning areas, S 618 



Cisco — see Vessels 



estuary. 1966-67 



biochemical oxygen demand, D 43 



dissolved ONygen, D 43 



temperature, I) 43 



total alkalinity, D 43 

 limnological characteristics 



calcium and magnesium, S 610 



chlorophyll a.S 610 



comparison between years, S 610 



conductivity and salinity. S 610 



dissolved oxygen. S 610 



pH.S 610 



phosphate, S 610 



silicate, S 610 



sodium, S 610 



turbidity, S 610 



water temperature, S 610 



zooplankton, S 610 



CoiiiiiKindo — see Vessels 



Commodoro Lnxerre — see Vessels 



Coolidge II — see Vessels 



Coonstripe shrimp 

 description, FL 631 



Crab meat 



relation of blueing to 



age of crab meat before pasteurization. FIR v. 6 



no. 4, p. 178 

 exposure of crab meat to metals, FIR v. 6 no. 4. 



p. 180 

 temperature and time of pasteurization. FIR v. 6 

 no. 4, p. 175 



Townsend Cromicell — see Vessels 



Cleaning 



coho salmon, C 346 



Culling 



prevention of bacteria, C 333 



John N. Cobb — see Vessels 



Cod fillets 



commercial feasibility of irradiating. FIR v. 6 no. 1. 



p. 1. 

 value of irradiating for quality. FIR v. 6 no. 3, p. 139 



Coho salmon 



abundance, S 618 

 future runs, S 618 

 Great Lakes 



sportman's guide to handling, smoking and pre- 

 serving, C 346 

 passage through pipes, S 592 

 spawning areas, S 618 



Colloids — see Sea-weed colloids 



Cotolabis saira — see Pacific sauiy 



Columbia River 



Delaware (1) — see Vessels 

 Diplauthcni irrightii — see Shoal grass 



Distribution 



Pacific hake, C 332, p. 23 



Division of Economic Research — see Bureau of Com- 

 mercial Fisheries 



Dock shrimp 



description, FL 631 



EASTROPAC 



atlas, first and second monitor cruises, April-July 1967, 

 C 330, V. 4 



Echo. Oregon. S 608 

 Eniign — see Vessels 



23 



