895. FPC's quality virtually the same as its raw 

 materials quality, by D. L. Dubrow, E. R. Pariser, 

 N. L. Brown, and H. Miller, Jr. 



896. Surface tuna-school fishing & baiting around 

 Samoa Islands, by Thomas S. Hida. 



897. Airborne low-light sensor detects luminescing fish 

 schools at night, by Charles M. Rothmayr. 



898. Collecting coastal pelagic fishes with artificial 

 light and 5-meter lift net, by Donald A. Wickham. 



899. Thermal pollution of Columbia River might 

 threaten smelt, by George R. Snyder. 



Vol. 33 (1971) 



900. Harvesting coastal pelagic fishes with artificial 

 light & purse seine, by Donald A. Wickham. 



901. A premix of FPC & wheat flour can be made & 

 transported, by Virginia D. Sidwell, Bruce R. 

 Stillings, and George M. Knobl, Jr. 



902. FPC: The NMFS experiment & demonstration 

 plant process, by Robert C. Ernst, Jr. 



903. Current skipjack oceanography cruises in eastern 

 tropical Pacific Ocean, by F. Williams. 



904. A buoyline coiling device, by Ian Ellis and Gary 

 Loverich. 



905. Fish proteins as binders in processed fishery 

 products, by R. J. Learson, B. L. Tinker, and L. J. 

 Ronsivalli. 



906. Glucose oxidase reduces oxidation in frozen 

 shrimp, by Carolyn Kelley. 



907. Seasonal and geographic characteristics of fishery 

 resources. California Current region — V. Northern 

 anchovy, by David Kramer and Paul E. Smith. 



908. Hard clam cleansing in New York, by Robert B. 

 Mac Millan and James H. Redman. 



909. How to install an echo sounder in a small fiber- 

 glass boat, by Larry D. Lusz. 



910. The separation of crab meat from shell & tendon 

 by a centrifugal process, by Wayne I. Tretsven. 



911. Distribution of some coastal pelagic fishes in the 

 western Atlantic, by Edward F. Klima. 



912. The Atlantic surf clam fishery - 1969, by Allen 

 M. Barker and John W. Ropes. 



913. Trapping sablefish, by William L. High. 



914. Thread herring distribution off Florida's west 

 coast, by Brian S. Kinnear and Charles M. Fuss, Jr. 



915. Seasonal and geographic characteristics of fishery 

 resources. California Current region - VI. Rockfish, 

 by David Kramer and Paul E. Smith. 



916. Live cars for use in catfish industry, by Donald C. 

 Greenland, Robert L. Gill, and James C. Hall. 



917. Fish protein concentrates, by George M. Knobl, 

 Jr., Bruce R. Stillings, William E. Fox, and Mal- 

 colm B. Hale. 



918. Observations on remote sensing in fisheries, by 

 William H. Stevenson and Edward J. Pastula, Jr. 



919. The growing role of international agreements in 

 Alaskan fisheries, by Ronald C. Naab. 



920. U.S. & Japan continue cooperative research in 

 North Pacific (1970-71), by R. Bakkala and R. 

 French. 



921. Underwater fishery studies are valuable, by Wil- 

 liam L. High. 



922. Seasonal and geographic characteristics of fishery 

 resources. California Current region — VII. Pacific 

 sardine, by David Kramer and Paul E. Smith. 



923. Pond-raised channel catfish: The design of boom- 

 mounted brailers to move them, by Donald C. 

 Greenland, Robert L. Gill, Earnest T. Carlton, and 

 Sammie L. Weaver. 



924. Fisheries of the Virgin Islands, by Willard N. 

 Brownell. 



925. Baitfish scouting in the Trust Territory, by 

 Thomas S. Hida. 



Vol. .34 (1972) 



926. Experimental drum seining for wetfish in Califor- 

 nia, by F. J. Hester, D. A. Aasted, and R. E. Green. 



927. The Japanese fishing industry: 1971 highlights, by 

 William B. Folsom. 



928. The future of New England's marine resources, by 

 Russell T. Norris. 



929. Gulf and South Atlantic fisheries, by John P. 

 Wise. 



930. Marine life abundant near site of proposed 

 Alaskan mill, by Richard T. Myren. 



931. Japan's frozen-shrimp imports soar 2,000"^ in 10 

 years, by William B. Folsom. 



933. San Pedro wetfish fleet: Major purse-seine gear 

 changes, 1952-1972, by Eric H. Knaggs. 



934. Seasonal and geographic characteristics of fishery 

 resources. California Current region — VIII. 

 Zooplankton, by David Kramer and Paul E. Smith. 



935. Oysters: Reattachment as method of rearing 

 cultchless hatchery oysters, by John G. Riley, 

 Richard J. Rowe, and Herbert Hidu. 



936. Shipboard procedures to decrease lobster mor- 

 tality, by Ronald Joel Smolowitz. 



937. Studies of salmonellae potential in catfish feeds, 

 by Travis D. Love and Brenda H. Minkler. 



938. U.S. fisheries: A view of their status & potential, 

 by John P. Wise. 



939. The Atlantic coast surf clam fishery 1965-69, by 

 John W. Ropes. 



940. Predation by bluefish on flatfishes, by Fred E. Lux 

 and John V. Mahoney. 



941. NMFS albacore tuna forecast & research plans for 

 1972, by R. Michael Laurs. 



942. Farm Credit Act of 1972: How it affects fishing in- 

 dustry, by Fred L. Olson. 



943. New England trawlermen struggle to survive, by 

 Bruno G. Noetzel. 



944. Sea urchins: A new fishery develops in California, 

 by Susumu Kato. 



945. The impact of genetics on the trout industry, by 

 Nicholas J. T. LoCascio and James E. Wright. 



946. Pot fishing in the Virgin Islands, by J. R. Sylves- 

 ter and A. E. Dammann. 



947. The Atlantic surf clam fishery - 1970, by John W. 

 Ropes and Allan M. Barker. 



69 



