Vlll CONTENTS 



The Effect of Temperature Change on the Response of Taste 



Receptors . . . . . . . . . .151 



M. Sato 



Chemical Structure and Stimulation by Carbohydrates . . 165 



D. R. Evans 



Electrophysiological Responses to Sugars and Their Depression by 



Salt 177 



H. T. Andersen, M. Funakoshi and Y. Zotterman 



Electrophysiological Studies on Human Taste Nerves . . .193 

 H. DiAMANT, M. Funakoshi, L. Strom and Y. Zotterman 



Sensory Neural Patterns and Gustation ..... 205 

 R. P. Erickson 



.Taste Functions in Fish . . . . . . . .215 



J. KoNiSHi and Y. Zotterman 



Comparative Anatomical and Physiological Studies of Gustatory 



Mechanisms. ......... 235 



R. L. KiTCHELL 



Taste Stimulation and Preference Behavior .... 



C. Pfaffmann 



Chemical Coding in Taste — Temporal Patterns .... 

 B. P. Halpern 



Comparative Studies on the Sense of Taste .... 



M. R. Kare and M. S. Ficken 



The Variations in Taste Thresholds of Ruminants associated with 



Sodium Depletion ........ 299 



F. R. Bell 



Some Thalamic and Cortical Mechanisms of Taste . . . 309 

 R. M. Benjamin 



Natural Conditioned Salivary Reflex of Man alone as well as in a 



Group . ......... 331 



T. Hayashi and M. Ararei 



The Olfactory Identification of Chemical Units and Mixtures and 



Its Role in Behaviour ........ 337 



J. Le. Magnen 



