X CONTENTS. 



Section V. — Daily Care of the Large Trout. — Little La- 

 bor required. — Mortality slight .... 236, 237 

 Section VI. — Marketing the Trout . . . 238-240 



CHAPTER VI. 



CONCLUDING CHAPTER. 



Section I. — Work in general of a Trout-Breeding Estab- 

 lishment : In Summer ; Fall; Winter; Spring. — The 

 Pecuniary View of Trout-Growing. — Current Expenses. 

 — Large Margins of Profit. — Estimates, — Risk. — 

 Sale of Spawn. — Young Stock. — Prices Current 241 -251 



Section II. — Recapitulation. — Summary of Directions 

 and Precautions in Regard to Water, Ponds, Nursery, 

 Eggs, Young Fry, and Large Troiit • . . 251-254 



. APPENDIX. 



I. A New Discovery. — Cure for Fungus . . 257-261 

 II. Journeys of Live Fish and Eggs . . . 262-266 



III. Odds and Ends 267-285 



IV. Patent Carbonized Hatching Troughs . . 286-288 

 V. Brief Sketch of Operations at the Cold Spring Trout 



Ponds 289-294 



VI. Salmon-Breeding Establishment on the Mirimi- 



chi 295-302 



VII. Experiments with Trout Eggs and Trout . 303-307 

 VIII. The Progress of Development of a Salmo Egg 

 {Coregomis pahsa). (Vogt.) Translated from the 

 French by Frances W. Webber . . . 308-315 



IX. Perch Hatching 316-318 



X. Organization of the American Fish Culturists' As- 

 sociation 319-321 



XL Specimens of Salmonidce for Professor Agassiz 322-324 



XII. Marking Salmon (Buckland) . . . 325-327 



XTII. Are the Fish in the Sea diminishing? (Bertram.) 32S-335 



XIV. Books on Fish Culture .... 336-342 



