27 



CHEMICAL SUBJECTS. 



21). ^The influenc'e of grape sugar upon the coujposition of certain 



fat-producing bacteria, 5 in Roljert E. Lyons 



30. A new method for the preparation of phenyl compounds with 



sulphur, selenium and tellurium, 5 m Robert E. Lyons 



3L Camphoric acid, 15 m W. A. Koyes 



32. Note on milk inspection, 5 m Geo. W. Benton 



33. Ratio of alcohol to yeast in fermentation, 10 m Katherine E. Golden 



*34. Note on crystallized silicon, 1 ni W. B. Johnson 



BOTANICAL SUBJECTS. 



35. The circulation of protoplasm in the manubrium of Charafragilis, 



5 m D. W. Dennis 



36. ^Some beneficial results from the use of fungicides as a preven- 



tive of corn smut, 5 m \Vm. Stuart 



37. A new station for Pleodnrina, 5 m Severance Burrage 



*38. Certain plants as an index of soil character, 5 m Stanley Coulter 



39. Forms of Xuntkvum Canadense and A', xtrumariitm, 15 m J. C. Arthur 



•'40. An interchangeable clinostat of new design, 15 m J. C. Arthur 



41. Some notes on wood shrinkage, 10 m M. J. Golden 



A2. Botanical literature of the State Library, 5 m John S. Wright 



43. Microscope slides of vegetable material for use in determinative 



work, S m John S. Wright 



"^■44. Embryology of HydraMis Canadensis, 10 m Geo. W. Martin 



■■•45. Some determinative factors underlying i)lant variation, 10 m. 



(ieo. W. Martin 



ZOOLOGICAL SUBJECTS. 



46. ILemoglobin and its derivatives, 10 m A. J. Bigney 



47. Effects of heat upon the irritability of muscle, 10 m A.J. Bigney 



48. The evolution of sex in Ci/matogastcr, 20 m C. H. Eigenmann 



*49. Variations in the cleavage of the Fnndulus egg, 10 m Geo W. Martin 



•Neither paper nor abstract furnished the Academy lor publication; no further men- 

 tion made in tiie proceedings. 



1. The effect of grape sugar upon the composition of certain fat-producing bacteria. 



2. Fungicides for the prevention of corn smut. 



