91 



Statistics of salmon fishery — Continued. 

 EXPORTS, NEW BRUNSWICK. 



Year. 



1819 

 1822 



1827 



1828 



1829 



1830 



1831 



1832 



1833 



1834. 



1835. 



1836, 



1837. 



1838. 



1839. 



1840. 



1841 



1842 



1843 



1844 . 



1845, 



1846, 



1847. 



1848. 



1849. 



ia50. 



Pickled. 



Barrels. 



362 



504 



295 



489 



,776 



,199 



692 



652 



160 



88 



30 



,843 



930 



, 400 



,804 



,825 



,879 



,155 



,479 



621 



,311 



,426 



,175 



Kits. 



2,271 



2,692 

 1,725 

 2,721 

 2,635 

 2,597 

 2,947 

 2,151 

 1,965 

 5,278 

 4,650 

 1,120 

 8,261 

 5,600 

 2,276 

 2,653 

 1,232 



855 

 6,419 

 1,261 

 1,529 



170 



Smoked. 



No. 



2,655 

 2,531 

 5,795 

 5,350 

 4,812 

 4,897 

 3,708 

 4, .596 

 9,476 

 6,964 

 6,073 



10,201 

 1,059 

 4,853 



1,858 



900 



406 



80 



20 



2,243 



5,460 



Fresh. 



No. 



'32,oeo 



* A proportion of the annual catch has been exported fresh for some years, but the quan- 

 tity can only be conjectured. 



IMPORTS AND EXPORTS, NOVA SCOTIA. 



*From Halifax alone. 



